For a tangier flavor, add a tablespoon of lemon juice. To make it even lighter, use Neufchâtel cheese instead of cream cheese. Garnish with a sprinkle of cinnamon or a few shavings of dark chocolate for an extra touch of sophistication. For a caramel variation, drizzle a high-quality caramel sauce over the top before serving.
Dagmar Bradtke
May 5, 2025So easy to make, and it's always a crowd-pleaser. A definite keeper!
Benny Kessler
Jan 6, 2025I substituted the vanilla extract with almond extract, and it tasted divine!
Felicita Kulas
Jan 6, 2025This dip was a hit at my party! Everyone loved how light and refreshing it was.