Seven Grain Bread II

Wheat Bread

Seven Grain Bread II

Seven Grain Bread II
  • PREP TIME
    10 mins
  • COOK TIME
    1 hrs 30 mins
  • TOTAL TIME
    3 hrs
  • SERVING
    8 People
  • VIEWS
    315

A hearty and subtly sweet loaf, brimming with wholesome grains. This bread boasts a delightful texture and nutty flavor, perfect for toast, sandwiches, or simply enjoying with a pat of butter.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    51 g
  • Cholesterol
    24 mg
  • Fiber
    4 g
  • Protein
    10 g
  • Saturated Fat
    1 g
  • Sodium
    629 mg
  • Sugar
    6 g
  • Fat
    5 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View Place all ingredients into your bread machine pan, layering in the order recommended by your bread machine's manufacturer. (5 minutes)

Image Step 02
02 Step

Recipe View Select the 'Whole Wheat' bread cycle on your machine. (1 minute)

Image Step 03
03 Step

Recipe View Press 'Start'. Allow the bread machine to complete its cycle. (Approximately 3-4 hours)

Image Step 04
04 Step

Recipe View Once the cycle is complete, carefully remove the bread from the pan and let it cool on a wire rack before slicing and serving. (15 minutes)

For a richer flavor, try using melted coconut oil instead of vegetable oil.
If you prefer a slightly sweeter bread, increase the honey to 3 tablespoons.
Ensure your yeast is fresh for the best rise.
Store cooled bread in an airtight container at room temperature for up to 3 days, or freeze for longer storage.

Kristopher Larson

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 4.7/ 5 ( 105 Ratings)
Total Reviews: (4)

  • Hadley Kautzer

    Jun 19, 2025

    I've tried a few seven-grain bread recipes, and this one is by far the best. It's so easy to make in the bread machine.

  • Margarett Boehm

    Jan 14, 2025

    Great recipe, easy to follow. My bread was a bit dense, but I think my yeast wasn't as active as it should have been. Will try again!

  • Angelina Gleichner

    Apr 30, 2024

    My family loves this bread! It's become a staple in our household.

  • Patrick Dietrich

    Jul 13, 2023

    This recipe is fantastic! The bread came out perfectly. I added a tablespoon of flax seeds for extra goodness.

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