Satiny Chocolate Glaze

Chocolate

Satiny Chocolate Glaze

Satiny Chocolate Glaze
  • PREP TIME
    0 mins
  • COOK TIME
    10 mins
  • TOTAL TIME
    10 mins
  • SERVING
    4 People
  • VIEWS
    4.8K

Indulge in the decadence of this satiny chocolate glaze. Perfect for drizzling over Bundt cakes, cookies, or doughnuts, its smooth and glossy finish adds an irresistible touch to any sweet treat.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    24 g
  • Cholesterol
    23 mg
  • Fiber
    2 g
  • Protein
    1 g
  • Saturated Fat
    11 g
  • Sodium
    68 mg
  • Sugar
    19 g
  • Fat
    18 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins Prepare Your Station: Gather all ingredients and have your double boiler ready. (Prep time: 5 minutes)

Image Step 02
02 Step

Recipe View 9 mins Melt with Care: In a double boiler over simmering water (ensure the bowl doesn't touch the water), combine the chocolate chips, butter, and corn syrup. (Cook time: 8-10 minutes)

Image Step 03
03 Step

Recipe View 2 mins Stir to Smoothness: Gently stir the mixture until the chocolate is completely melted and the glaze is smooth and glossy. (Cook time: 2 minutes)

Image Step 04
04 Step

Recipe View 1 mins Infuse with Vanilla: Remove from heat and stir in the vanilla extract. (Cook time: 1 minute)

Image Step 05
05 Step

Recipe View 0 mins Glaze and Enjoy: While the glaze is still warm, spread it over your cooled cake, allowing it to gracefully drizzle down the sides. Alternatively, dip cookies or doughnuts for a delightful finish. (Application time: Varies)

For an extra layer of flavor, try adding a pinch of sea salt to the glaze.
If you don't have a double boiler, a heatproof bowl set over a saucepan of simmering water works just as well.
The glaze can be stored in an airtight container in the refrigerator for up to a week. Reheat gently before using.

Hershel Hartmann

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 4.8/ 5 ( 1.6K Ratings)
Total Reviews: (3)

  • Ashly West

    Mar 11, 2025

    I added a little coffee extract for a mocha flavor, and it was a huge hit!

  • Zackery Ritchie

    Jan 5, 2024

    This glaze is amazing! It made my Bundt cake look like it came from a bakery.

  • Mabelle Dubuque

    May 10, 2021

    So easy to make and tastes incredible. My kids loved it on their cookies.

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