Saints and Strangers Cocktail

Saints and Strangers Cocktail
  • PREP TIME
    15 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    15 mins
  • SERVING
    1 People
  • VIEWS
    6

Embark on a sensory journey with this crisp and elegant cocktail. Deep, earthy notes dance with a vibrant ruby hue, creating a drink that's both sophisticated and refreshing. Prepare to be captivated by its unique flavor profile.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    20 g
  • Fiber
    0 g
  • Protein
    0 g
  • Sodium
    12 mg
  • Sugar
    7 g
  • Fat
    0 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step

Combine vodka, grapefruit juice, pomegranate juice, vermouth, cream of balsamic, cranberry juice, and pink peppercorns in a cocktail shaker. (2 minutes)

02

Step

Fill the shaker with ice. (1 minute)

03

Step

Shake vigorously until the shaker is well-chilled. (30 seconds)

04

Step

Strain into a chilled martini glass. (30 seconds)

05

Step

Garnish with a delicate sprinkle of freshly grated orange zest. (15 seconds)

06

Step

Serve immediately and enjoy the symphony of flavors. (5 seconds)

For an extra touch of elegance, consider chilling your martini glass in the freezer for at least 30 minutes before preparing the cocktail.
Adjust the amount of balsamic glaze to your preference, tasting as you go to achieve the perfect balance of sweetness and acidity.
If you don't have pink peppercorns, regular black peppercorns can be used as a substitute, but the flavor will be slightly different.
Freshly squeezed juices are essential for the best flavor. Avoid using bottled juices if possible.
Experiment with different types of vodka to find your favorite combination.

Betsy Rohan

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 5.0/ 5 ( 2 Ratings)
Total Reviews: (8)
  • Devyn Fadel

    Easy to make and so impressive! This is definitely going to be my new go-to cocktail for special occasions.

  • Rebeca Connelly

    I found the balsamic glaze a little too intense for my taste, so I reduced it slightly, and it was perfect!

  • Ora Hartmann

    I made this for a dinner party, and it was a huge hit! Everyone loved the beautiful ruby color and the sophisticated taste.

  • Adela Hudson

    The orange zest garnish is the perfect finishing touch! It adds a bright and aromatic element that ties everything together.

  • Jerry Rodriguez

    This cocktail is absolutely divine! The balsamic glaze adds such a unique and unexpected depth of flavor.

  • Thomas Hettinger

    The pink peppercorns are a stroke of genius! They add a subtle warmth and spice that really elevates the drink.

  • Orland Hayes

    I didn't have any pink peppercorns, so I used black peppercorns instead. It still tasted great, but I'll definitely try it with pink peppercorns next time!

  • Lavern Bednar

    Such a refreshing and elegant cocktail! Perfect for a summer evening.

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