For an extra burst of flavor, consider adding a pinch of garlic powder or onion powder to the ranch dressing mix. If you prefer a less oily cracker, reduce the amount of vegetable oil by 1/4 cup. Store the ranch-coated saltine crackers in an airtight container at room temperature to maintain their crispness.
Ranch Mix Saltine Crackers
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PREP TIME5 mins
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COOK TIME0 mins
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TOTAL TIME3 hrs 5 mins
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SERVING15 People
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VIEWS78
Transform humble saltine crackers into an addictive, flavor-packed snack with this simple ranch-infused recipe. Perfect for parties, road trips, or satisfying a salty craving!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate22 g
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Fiber1 g
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Protein3 g
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Saturated Fat4 g
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Sodium451 mg
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Sugar0 g
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Fat25 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View In a large, 2-gallon resealable plastic bag, combine the vegetable oil and ranch dressing mix. Seal the bag tightly and shake vigorously until the mixture is thoroughly emulsified. (Estimated time: 2 minutes)
02 Step
Recipe View Add the saltine crackers to the bag. Reseal the bag, ensuring it's airtight, and gently toss and shake until all the crackers are evenly coated with the ranch mixture. (Estimated time: 5 minutes)
03 Step
Recipe View Set the bag aside at room temperature, allowing the crackers to absorb the flavorful coating. Shake the bag gently every 30 minutes for approximately 3 hours to ensure even distribution of the ranch seasoning. (Estimated time: 3 hours, with intermittent shaking)
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RECIPE REVIEWS
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Please Rate
Marcellus Beahan
May 5, 2025These crackers are seriously addictive! I made them for a party, and they were gone in minutes.
Logan Gibson
Mar 9, 2025Super easy to make, and a great way to use up leftover ranch dressing mix.
Hiram Haag
Oct 26, 2024I was skeptical at first, but these are surprisingly delicious. My kids love them!