Ploughman’s Sandwich

Ploughman’s Sandwich
  • PREP TIME
    10 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    10 mins
  • SERVING
    1 People
  • VIEWS
    12

A symphony of savory delights nestled between crusty bread, this Ploughman's Sandwich pays homage to the hearty British classic. Imagine the robust flavors of smoked ham, sharp cheddar, and tangy pickles harmonizing with the peppery bite of arugula and the subtle sweetness of ripe tomato. It's a taste of the countryside, perfect for a satisfying lunch or a quick yet flavorful meal.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    57 g
  • Cholesterol
    84 mg
  • Fiber
    4 g
  • Protein
    36 g
  • Saturated Fat
    14 g
  • Sodium
    1831 mg
  • Sugar
    19 g
  • Fat
    27 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
2 mins

Lightly butter both slices of bread, ensuring an even spread. (1 minute)

02

Step
5 mins

On one slice of buttered bread, artfully layer the arugula, followed by the sliced pickles, smoked ham, cheddar cheese, and tomato slices. (3 minutes)

03

Step
1 mins

Spread the whole-grain mustard evenly on the remaining buttered bread slice. (30 seconds)

04

Step
1 mins

Carefully place the mustard-covered bread slice on top of the layered ingredients, creating a complete sandwich. (30 seconds)

05

Step
1 mins

Using a sharp knife, cut the sandwich in half diagonally. This not only makes it easier to handle but also enhances its visual appeal. (1 minute)

06

Step

Serve immediately and savor the delightful combination of flavors and textures.

For an extra layer of flavor, consider adding a smear of chutney or a drizzle of balsamic glaze.
Experiment with different types of cheese, such as Red Leicester or Stilton, to customize your sandwich.
If you prefer a warm sandwich, lightly toast the assembled Ploughman's Sandwich in a panini press or skillet until the cheese is melted and the bread is golden brown.
Feel free to adjust the quantity of each ingredient to suit your personal preferences.

Destiney Murray

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.8/ 5 ( 4 Ratings)
Total Reviews: (9)
  • Kody Treutel

    I'm not usually a fan of pickles, but they really work in this sandwich.

  • Cara Skiles

    The quality of the ingredients really makes a difference. Splurge on good bread and ham!

  • Garnet Turner

    Easy to make and so satisfying. A great alternative to a boring lunch.

  • Maxie Jaskolski

    A perfect picnic sandwich. Packs well and tastes even better after a bit of time.

  • Brad Gibson

    This is now my go-to sandwich recipe. Thank you!

  • Myrtis Harber

    I added some caramelized onions - delicious!

  • Deondre White

    This sandwich is absolutely divine! The combination of flavors is perfect.

  • Mazie Zemlak

    I've made this several times now, and it's always a hit. I sometimes add a bit of apple chutney for extra sweetness.

  • Gloria Hessel

    My kids even loved it!

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