Pierced Fuzzy Navel

Pierced Fuzzy Navel
  • PREP TIME
    5 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    5 mins
  • SERVING
    1 People
  • VIEWS
    75

Elevate your cocktail game with this intriguing twist on the classic Fuzzy Navel. The Pierced Fuzzy Navel adds a touch of visual flair and layered sweetness, perfect for impressing guests at your next gathering. This vibrant drink is as delightful to look at as it is to sip.

Ingridients

Adjust Servings

Nutrition

Follow The Directions

01

Step
2 mins

Fill a cocktail shaker with ice cubes to chill (2 minutes).

02

Step
1 mins

Add the chilled orange juice, peach schnapps, and vodka to the shaker (1 minute).

03

Step
0 mins

Secure the lid tightly and shake vigorously until the outside of the shaker is well-frosted, indicating thorough chilling (15 seconds).

04

Step
0 mins

Strain the mixture into a chilled glass, preferably a highball or coupe (30 seconds).

05

Step
0 mins

Gently add a dash of grenadine; it will sink to the bottom, creating a beautiful layered effect (10 seconds).

For an extra touch, garnish with an orange slice or a maraschino cherry.
Adjust the amount of grenadine to your preference for sweetness.
Use freshly squeezed orange juice for the best flavor.
Chilling the glass beforehand helps to keep the drink colder for longer.
This recipe is easily scalable; simply adjust the ingredient quantities proportionally to serve a larger group.

Adella Buckridge

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.9/ 5 ( 25 Ratings)
Total Reviews: (5)
  • Heber Macejkovic

    Great base recipe! I substituted the vodka with tequila for a south-of-the-border kick!

  • Garfield Bauch

    This was a hit at my party! Everyone loved the layered effect and the taste was perfect.

  • Kaden Johns

    I found it a bit too sweet, so I reduced the peach schnapps slightly. It was much better for my taste.

  • Deontae Rodriguez

    Easy to make and delicious. I'll definitely be making this again.

  • Dell Streich

    The grenadine really makes this drink special. It's so pretty!

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