For a more intense peach flavor, use ripe, fragrant peaches. Adjust the sweetness to your preference by adding more or less simple syrup. If you don't have fresh peaches, you can use frozen peach slices; thaw them slightly before blending. Infuse the simple syrup with other flavors like ginger or mint for an extra layer of complexity.
Peach Lemonade
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PREP TIME5 mins
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COOK TIME5 mins
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TOTAL TIME10 mins
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SERVING9 People
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VIEWS6
Quench your thirst with this vibrant twist on classic lemonade, where the bright citrus notes are beautifully complemented by the sweet, sun-ripened flavor of peaches. A delightful and refreshing beverage perfect for any occasion.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate27 g
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Fiber0 g
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Protein0 g
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Sodium7 mg
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Unsaturated Fat0 g
Follow The Directions
01
StepPrepare the Simple Syrup (5 minutes): In a saucepan, combine sugar and 1 cup of water. Heat over medium heat, stirring constantly, until the sugar is completely dissolved. Remove from heat and allow to cool completely.
02
StepCombine Lemon Juice and Water (2 minutes): In a large pitcher, pour in the freshly squeezed lemon juice and the remaining 6 cups of water.
03
StepBlend the Peaches (3 minutes): Place the peeled and pitted peaches into a blender. Blend until completely smooth, creating a luscious peach puree.
04
StepCombine and Chill (5 minutes): Pour the peach puree and cooled simple syrup into the pitcher with the lemon juice mixture. Stir well to combine all ingredients. Taste and adjust sweetness or tartness as needed. Refrigerate for at least 30 minutes to allow flavors to meld.
05
StepServe (2 minutes): Fill glasses with ice. Pour the Peach Lemonade over the ice. Garnish with fresh peach slices and serve immediately.
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RECIPE REVIEWS
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Please Rate
Fernando Krajcik
Jul 1, 2025This recipe is a crowd-pleaser! Everyone always asks for the recipe.
Shyanne Hickle
Jul 1, 2025A perfect drink for summer! My kids loved it.
Alberto Marquardt
Jun 30, 2025The fresh peach garnish makes it look so elegant.
Dahlia Welch
Jun 30, 2025Try adding a splash of sparkling water for some fizz!
Horacio Hansen
Jun 29, 2025Be careful not to add too much simple syrup. It's easy to make it too sweet.
Humberto Barrows
Jun 29, 2025I added a sprig of mint to my glass for an extra touch of refreshment.
Tressie Dibbert
Jun 28, 2025I used frozen peaches, and it worked just as well. So convenient!
Dixie Rohan
Jun 28, 2025This recipe is absolutely divine! The peach flavor is so fresh and vibrant.