For a brighter flavor, add a squeeze of fresh lemon juice. If you prefer a less tangy dressing, reduce the amount of red wine vinegar by a tablespoon. Fresh herbs, such as parsley or chives, can be added for an extra burst of flavor. Add them just before serving. Consider adding a pinch of red pepper flakes for a touch of heat. The quality of your olive oil will greatly impact the flavor of the dressing, so use a good quality extra virgin olive oil. This dressing is also excellent on green salads.
Anastasia Cassin
May 31, 2025I used fresh herbs from my garden and it was even better!
Winona Bashirian
May 17, 2025So simple and so delicious! I used it on my pasta salad and everyone raved about it.
Lowell Kertzmann
Apr 19, 2025This dressing is so easy to make and tastes amazing! I'll never buy store-bought again.
Amely Dickinson
Apr 4, 2025I added a little lemon juice as suggested and it was perfect!
Lizeth Price
Jan 29, 2025This is now my go-to pasta salad dressing!
Elmira Pfannerstill
Jan 24, 2025I was looking for a quick and easy dressing and this was it!
Jessica Kshlerin
Jan 16, 2025I’ve made this dressing several times now, and it’s always a hit.
Einar Carter
Nov 2, 2024My family loved this dressing! It's a definite keeper.