For an extra layer of flavor, try marinating the chicken in lime juice and garlic for at least 30 minutes before cooking. Feel free to add other vegetables like green bell peppers or poblano peppers. Warm the tortillas in a dry skillet or microwave for a softer texture.
Oven-Baked Chicken Fajitas
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PREP TIME25 mins
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COOK TIME34 mins
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TOTAL TIME59 mins
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SERVING12 People
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VIEWS63
Transform your kitchen into a fiesta with these vibrant oven-baked chicken fajitas! Tender chicken and colorful bell peppers meld together with zesty fajita spices for a simple yet satisfying meal that's ready in under an hour.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate16 g
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Cholesterol47 mg
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Fiber2 g
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Protein18 g
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Saturated Fat3 g
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Sodium411 mg
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Sugar2 g
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Fat8 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
5 mins
Preheat oven to 400 degrees F (200 degrees C). Spray a 9x13-inch glass baking dish with cooking spray. (5 minutes)
02
Step
2 mins
Spread red bell peppers and onion in the baking dish. (2 minutes)
03
Step
10 mins
Coat chicken strips with a few pinches of the fajita seasoning mix. Heat 2 teaspoons vegetable oil in a skillet over medium heat; cook and stir seasoned chicken until browned, about 2 minutes per side. (10 minutes)
04
Step
3 mins
Place chicken in the baking dish with bell peppers and onion; top with remaining fajita seasoning mix and vegetable oil. Stir until chicken and vegetables are evenly coated. (3 minutes)
05
Step
30 mins
Bake in the preheated oven, stirring halfway through baking, until chicken is no longer pink in the center, about 30 minutes. (30 minutes)
06
Step
5 mins
Spoon chicken mixture into each tortilla and top with sour cream, salsa, and cilantro. (5 minutes)
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Therese Kuvalis
May 29, 2025So easy to customize with different toppings. We used guacamole and shredded cheese.
Marvin Crona
May 24, 2025Be careful not to overcook the chicken, or it will be dry.
Orville Reichel
May 17, 2025Next time, I'm going to try adding some jalapeños for a little heat.
Grover Ferry
Apr 26, 2025I used chicken thighs instead of breasts, and it was even more flavorful.
Bernadine Gusikowski
Apr 16, 2025This recipe is a lifesaver on busy weeknights!
Larry Schmidt
Feb 10, 2025So much better than ordering takeout!
Cielo Bartell
Jan 31, 2025My kids loved this! It's a great way to get them to eat their veggies.
Leif Bartoletti
Jan 14, 2025The baking time was perfect for my oven.
Trisha Vandervort
Jan 1, 2025This is now a regular in our dinner rotation!
Lupe Marquardt
Dec 3, 2024I added a squeeze of lime juice at the end for extra zing.