Indulge in the irresistible allure of these cookie bars, a symphony of chocolate and creamy delight. A supremely easy recipe that delivers maximum decadence, perfect for satisfying your sweet cravings or wowing a crowd.
Preheat your oven to 375 degrees F (190 degrees C). Lightly grease an 8x8-inch baking pan. (5 minutes)
In a large mixing bowl, combine the crushed cookies, sweetened condensed milk, chocolate chips, flour, softened butter, and vanilla extract. Ensure all ingredients are evenly distributed. (10 minutes)
Gently fold in the toasted coconut until just incorporated into the mixture. Be careful not to overmix to maintain a delicate texture. (5 minutes)
Press the cookie mixture firmly and evenly into the prepared baking pan, ensuring a compact layer. (5 minutes)
Bake in the preheated oven until the edges are lightly browned and the center is set, approximately 25 to 30 minutes. (30 minutes)
Remove from oven and let cool completely in the pan before cutting into squares. (60 minutes)
Dust generously with powdered sugar before serving. (2 minutes)
Cornell Hartmann
Jun 22, 2025I added a pinch of sea salt on top before baking and it was amazing!
Berenice Turcotte
Jun 21, 2025Toasting the coconut really elevates the flavor. Great recipe!
Zena Mosciski
Jun 21, 2025These bars are dangerously addictive! So easy to make and always a hit.