For an extra touch of richness, use European-style butter with a higher fat content. High-quality chocolate chips will significantly enhance the flavor of the fudge. Be patient during the melting process; low and slow is the key to avoiding scorched chocolate. Feel free to experiment with different flavors of frosting, such as peanut butter or vanilla, for a unique twist. Add chopped nuts, sprinkles, or a drizzle of melted white chocolate for added visual appeal and textural contrast.
Kacey Upton
Jun 29, 2025I added chopped walnuts and it was even better!
Mateo Hirthe
Dec 25, 2024The frosting makes all the difference! It's so smooth and creamy.
Torrey Gleason
Dec 16, 2024This fudge is so easy to make and tastes amazing! I've made it several times and it's always a hit.
Winifred Lockman
Nov 14, 2024My kids absolutely love this fudge!
Agustin Ondricka
Sep 19, 2024I accidentally used frosting with pudding and it didn't set up properly. Definitely follow the instructions!