Nesquik® Brownie in a Mug

Nesquik® Brownie in a Mug
  • PREP TIME
    5 mins
  • COOK TIME
    2 mins
  • TOTAL TIME
    9 mins
  • SERVING
    1 People
  • VIEWS
    112

Indulge in a decadent, single-serving chocolate brownie, crafted effortlessly in your favorite mug. This warm, fudgy treat is perfect for satisfying those sudden chocolate cravings with minimal effort and maximum flavor.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    51 g
  • Fiber
    2 g
  • Protein
    4 g
  • Saturated Fat
    4 g
  • Sodium
    219 mg
  • Sugar
    25 g
  • Fat
    28 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 2 mins In a microwave-safe mug, combine the powdered chocolate drink mix, all-purpose flour, and salt. (Prep time: ~2 minutes)

Image Step 02
02 Step

Recipe View 3 mins Add water and olive oil to the mug. Stir vigorously until the mixture is smooth and well combined, ensuring no lumps remain. (Prep time: ~3 minutes)

Image Step 03
03 Step

Recipe View 1 hrs 45 mins Microwave on high until the center is fudgy and the top appears dry. Start with 1 minute 45 seconds, and add additional 10-second intervals if needed, until desired consistency is reached. (Cook time: ~1 minute 45 seconds - 2 minutes)

Image Step 04
04 Step

Recipe View 2 mins Let the brownie cool in the mug for 2 minutes before enjoying. This allows it to set slightly and prevents burning your tongue! (Cooling time: ~2 minutes)

For a richer flavor, use melted butter instead of olive oil.
Add a sprinkle of chocolate chips or chopped nuts before microwaving for extra texture and flavor.
Adjust the cooking time based on your microwave's power; watch closely to prevent overcooking.

Lorena Cummings

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.0/ 5 ( 37 Ratings)
Total Reviews: (4)
  • Jaren Heller

    I added a scoop of vanilla ice cream on top – absolute perfection!

  • Thomas Blick

    I tried it with almond milk instead of water, and it was still delicious.

  • Clinton Upton

    This recipe is a lifesaver for late-night chocolate cravings! So easy and quick.

  • Claud Wisoky

    My brownie was a little dry the first time, so I reduced the microwave time by 10 seconds and it was perfect!

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