For a richer flavor, consider using brown sugar instead of white sugar. A sprinkle of chopped almonds or pecans on top of the pie before baking adds a delightful crunch. If you don't have almond extract, a splash of vanilla extract works well as a substitute. Make sure your nectarines are ripe but still firm for the best texture in the pie.
Rahul Kiehn
May 14, 2025I loved the addition of almond extract! It gave the pie a unique and delicious flavor.
Marjory Larkin
Mar 15, 2025The instructions were easy to follow, and the pie turned out beautifully. I will definitely be making this again!
Conor Waters
Dec 28, 2024My family devoured this pie in one sitting! It's a new favorite.
Dominic Homenick
Nov 27, 2023This pie was a huge hit at our summer barbecue! The nectarines were perfectly sweet and the crust was so flaky.
Arnold Sipes
Oct 18, 2023I added a crumble topping to mine and it was amazing!