For a richer flavor, use dark brown sugar instead of light brown sugar. Add a sprinkle of sea salt on top of the melted chocolate layer to enhance the sweetness. Feel free to substitute other types of chocolate chips or nuts based on your preference. Store the cooled cookie bars in an airtight container at room temperature for up to 5 days.
Verdie Luettgen
Jun 28, 2025These bars are a huge hit! They're so easy to make and everyone always asks for the recipe.
Chester Moore
Jun 22, 2025I added some chopped pecans to the oat mixture and it was fantastic! Definitely making these again.
Clarabelle Lockman
Jun 15, 2025The peanut butter and chocolate combination is divine! I chilled them for a quicker set and they were perfect.