Mom's Cookies

Mom's Cookies
  • PREP TIME
    0 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    0 mins
  • SERVING
    48 People
  • VIEWS
    27

These warmly spiced cookies, studded with plump raisins, crunchy walnuts, and sweet dates, evoke a sense of cozy nostalgia. They're perfect for sharing with loved ones over a cup of tea, just like Mom used to make.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    16 g
  • Cholesterol
    17 mg
  • Fiber
    1 g
  • Protein
    1 g
  • Saturated Fat
    2 g
  • Sodium
    68 mg
  • Sugar
    11 g
  • Fat
    5 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step

Preheat oven to 375°F (190°C). (5 minutes)

02

Step

In a large bowl, cream together the softened butter and shortening until smooth. Gradually add the brown sugar, creaming until light and fluffy. (7 minutes)

03

Step

Beat in the eggs one at a time, mixing well after each addition. (3 minutes)

04

Step

In a separate bowl, whisk together the flour, baking powder, baking soda, salt, cinnamon, nutmeg, and cloves. (2 minutes)

05

Step

Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix. (5 minutes)

06

Step

Stir in the raisins, walnuts, and chopped dates until evenly distributed throughout the dough. (3 minutes)

07

Step

Drop by rounded tablespoons onto ungreased baking sheets. (5 minutes)

08

Step

Bake for 8-10 minutes, or until the edges are golden brown and the centers are set. (10 minutes)

09

Step

Let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely. (10 minutes)

For a richer flavor, use brown butter instead of softened butter.
Toast the walnuts before chopping them to enhance their nutty taste.
If you don't have dates, you can substitute with dried cranberries or other chopped dried fruit.
Store cooled cookies in an airtight container at room temperature for up to 5 days.

Letitia Hammesmedhurst

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.8/ 5 ( 9 Ratings)
Total Reviews: (4)
  • Alejandra Sawayn

    These cookies are amazing! They remind me of my grandmother's recipe.

  • Maurine Kunze

    I added a touch of orange zest to the dough and it gave them a lovely citrusy aroma.

  • Ethelyn Wehner

    The spices are perfectly balanced. Not too overpowering, just a warm and comforting flavor.

  • Carlie Osinski

    My kids devoured these cookies in minutes! Will definitely be making them again.

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