For a more intense margarita flavor, use a reposado tequila. Toast the almonds lightly before grinding to enhance their nutty flavor. If the dough is too sticky, add a little more crushed vanilla wafers. For a festive touch, use colored sugar or add a pinch of lime zest to the white sugar for coating.
Katheryn Bahringer
Feb 7, 2025Easy to make and a great make-ahead dessert. I will definitely be making these again.
Natalie Klein
Jul 9, 2024These were a huge hit at my Cinco de Mayo party! Everyone loved the unique flavor.
Osvaldo Wilkinson
Mar 14, 2024I was skeptical at first, but these are surprisingly delicious! The combination of flavors is perfect.
Hank Gorczany
Feb 5, 2024I used lime marmalade instead of orange and it was fantastic!