For an extra burst of lemon flavor, consider adding the zest of one lemon to the batter. To prevent the cake from sticking, you can also use a baking spray that contains flour. If the top of the cake starts to brown too quickly, tent it loosely with aluminum foil during the last 15-20 minutes of baking. Serve with a dusting of powdered sugar or a simple lemon glaze for an elegant finish.
Lemon Pudding Pound Cake
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PREP TIME15 mins
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COOK TIME50 mins
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TOTAL TIME1 hrs 15 mins
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SERVING12 People
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VIEWS274
Indulge in the vibrant flavors of our Lemon Pudding Pound Cake, a delightful fusion of classic pound cake and creamy lemon pudding. This cake is exceptionally moist and bursting with refreshing citrus notes, making it the perfect treat for any occasion.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate31 g
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Cholesterol63 mg
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Fiber0 g
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Protein4 g
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Saturated Fat2 g
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Sodium306 mg
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Sugar16 g
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Fat9 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat your oven to 350 degrees F (175 degrees C). Grease and flour a 10-inch Bundt pan to ensure the cake releases easily. (Prep time: 5 minutes)
02 Step
Recipe View 2 mins In a large mixing bowl, combine the lemon cake mix, lemon pudding mix, eggs, water, and vegetable oil. (Prep time: 2 minutes)
03 Step
Recipe View 2 mins Using an electric mixer, beat the mixture at medium speed for 2 minutes until well combined and smooth. This ensures a consistent texture throughout the cake. (Mixing time: 2 minutes)
04 Step
Recipe View 1 mins Pour the batter into the prepared Bundt pan, spreading it evenly. (Prep time: 1 minute)
05 Step
Recipe View 55 mins Bake in the preheated oven for 50 to 60 minutes, or until a toothpick inserted into the center comes out clean. The cake should be golden brown and spring back lightly when touched. (Bake time: 50-60 minutes)
06 Step
Recipe View 10 mins Let the cake cool in the pan for 10 minutes before inverting it onto a wire rack to cool completely. This prevents the cake from sticking and allows it to retain its moisture. (Cooling time: 10 minutes +)
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Please Rate
Ellsworth Barrows
May 22, 2025Easy to follow recipe and the cake turned out beautifully. My family loved it!
Dexter Schinner
May 17, 2025I added a lemon glaze and it was the perfect touch. Will definitely make again!
Richie Bode
Mar 12, 2025This cake was incredibly moist and had a fantastic lemon flavor! A real crowd-pleaser.
Kiera Block
May 6, 2024The pudding mix really makes a difference in the texture. So soft and delicious!