For an extra layer of flavor, add a clove of minced garlic to the marinade. If you don't have fresh herbs, you can substitute dried herbs, using about 1 teaspoon of each. Make sure to not overcook the salmon. The internal temperature should reach 145°F (63°C). Serve with a side of grilled asparagus or quinoa for a complete and healthy meal.
Lemon Herb Grilled Salmon
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PREP TIME15 mins
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COOK TIME15 mins
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TOTAL TIME1 hrs
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SERVING6 People
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VIEWS235
Elevate your weeknight dinner with this vibrant and flavorful Lemon Herb Grilled Salmon. A symphony of fresh herbs and zesty lemon create a delightful marinade, transforming ordinary salmon into a culinary masterpiece in under 30 minutes!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate2 g
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Cholesterol97 mg
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Fiber0 g
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Protein42 g
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Saturated Fat4 g
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Sodium299 mg
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Sugar1 g
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Fat26 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins In a small bowl, whisk together the olive oil, lemon juice, green onions, parsley, rosemary, thyme, salt, black pepper, and garlic powder. Reserve 1/4 cup of this mixture for basting. (Prep time: 5 minutes)
02 Step
Recipe View 2 hrs Place the salmon fillets in a shallow dish. Pour the remaining marinade over the salmon, ensuring each fillet is well coated. Cover the dish and refrigerate for at least 30 minutes, or up to 2 hours. (Marinating time: 30 minutes - 2 hours)
03 Step
Recipe View 5 mins Preheat your grill to medium heat (about 375°F or 190°C) and lightly oil the grill grate to prevent sticking. (Prep time: 5 minutes)
04 Step
Recipe View 20 mins Remove the salmon fillets from the refrigerator and discard the marinade they were soaking in. Place the fillets on the preheated grill, skin-side down if using skin-on fillets. Cook, basting occasionally with the reserved marinade, until the fish flakes easily with a fork. (Cooking time: 15-20 minutes)
05 Step
Recipe View 5 mins Remove from the grill and let rest for 5 minutes before serving. Enjoy immediately!
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RECIPE REVIEWS
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Arch Wiegand
Nov 19, 2024This recipe is a game-changer! The salmon was so moist and flavorful. My family devoured it!
Maye Mueller
Sep 12, 2024I loved how easy this was to make. The fresh herbs really made a difference.
Destin Doyle
Jun 9, 2024I added a pinch of red pepper flakes for a little kick. It was amazing!
Pearl Nader
Aug 22, 2023The marinade is fantastic! I used it on chicken as well, and it was equally delicious.