For an extra layer of flavor, try adding a pinch of cinnamon or nutmeg to the sour cream and brown sugar mixture. If you prefer a smoother filling, you can use a food processor to blend the sour cream and brown sugar. Other fruit options include sliced strawberries, blueberries, or peaches. To make ahead, prepare the filling and store it in the refrigerator for up to 24 hours. Assemble the crepes just before serving.
Kristen's Brown Sugar Crepe Filling
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PREP TIME15 mins
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COOK TIME0 mins
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TOTAL TIME15 mins
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SERVING8 People
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VIEWS52
A lusciously simple yet utterly divine crepe filling, reminiscent of old-world charm. A delightful dance of tangy sour cream and sweet brown sugar, elevated with fresh banana slices and a dusting of confectioners' snow.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate57 g
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Cholesterol113 mg
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Fiber2 g
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Protein7 g
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Saturated Fat4 g
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Sodium227 mg
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Sugar31 g
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Fat13 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 3 mins In a medium bowl, combine the sour cream and brown sugar. Whisk vigorously until the mixture is smooth and completely free of lumps. (Approximately 2-3 minutes)
02 Step
Recipe View 3 mins Gently warm the crepes according to package directions or in a dry skillet over low heat. (Approximately 2-3 minutes)
03 Step
Recipe View 16 mins Lay a crepe flat on a plate. Spoon a generous amount of the brown sugar and sour cream mixture into the center of the crepe. (Approximately 1 minute per crepe)
04 Step
Recipe View 16 mins Arrange sliced bananas artfully over the filling. (Approximately 1 minute per crepe)
05 Step
Recipe View 8 mins Fold the crepe in your preferred style – either in half, into a triangle, or rolled like a cigar. (Approximately 30 seconds per crepe)
06 Step
Recipe View 8 mins Dust the folded crepes generously with confectioners' sugar just before serving. (Approximately 30 seconds)
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RECIPE REVIEWS
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Please Rate
Lindsey Jenkins
Mar 14, 2025I added a little vanilla extract to the filling and it was amazing!
Maurine Swift
Jan 4, 2025I used Greek yogurt instead of sour cream and it worked perfectly. A great way to make it a bit healthier!
Rubie Mills
Dec 28, 2024This recipe is so easy and delicious! My kids absolutely loved it!
Travis Greenholt
Oct 28, 2024These crepes were a huge hit at my brunch party. Everyone asked for the recipe!