Kari's Delicious Drummettes

Kari's Delicious Drummettes
  • PREP TIME
    10 mins
  • COOK TIME
    1 hrs
  • TOTAL TIME
    1 hrs 10 mins
  • SERVING
    5 People
  • VIEWS
    43

Transform ordinary chicken drummettes into a flavor-packed sensation! This recipe combines the comforting sweetness of tomato with the vibrant freshness of cilantro and a medley of savory spices. Baked to tender perfection, these drummettes are an irresistible main course or a crowd-pleasing appetizer.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    19 g
  • Cholesterol
    70 mg
  • Fiber
    1 g
  • Protein
    19 g
  • Saturated Fat
    4 g
  • Sodium
    1833 mg
  • Sugar
    9 g
  • Fat
    17 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins Preheat oven to 325 degrees F (165 degrees C). (5 minutes)

Image Step 02
02 Step

Recipe View 10 mins Place drummettes in a 9x13 inch baking dish. In a medium bowl, combine the soup, cilantro, onion powder, pepper and garlic salt. Mix well, and pour mixture over chicken. (10 minutes)

Image Step 03
03 Step

Recipe View 1 hrs Bake at 325 degrees F (165 degrees C) for 1 hour, or until chicken is cooked through and juices run clear. (60 minutes)

For a richer flavor, consider adding a splash of Worcestershire sauce to the tomato soup mixture.
If you like a little heat, add a pinch of red pepper flakes to the spice blend.
To ensure even cooking, arrange the drummettes in a single layer in the baking dish.
Serve with your favorite dipping sauce, such as ranch, blue cheese, or a honey-mustard glaze.

Keith Gorczany

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 3.8/ 5 ( 14 Ratings)
Total Reviews: (4)
  • Lula Berge

    I found that the chicken was a little bland, I added 1 tsp of chili powder and it made it perfect.

  • Kattie Krajcik

    I added a little smoked paprika to the spice blend, and it gave the chicken a wonderful smoky flavor.

  • Merle Douglas

    This recipe was a lifesaver! I needed something quick and easy for dinner, and these drummettes were a hit with the whole family.

  • Roslyn Swaniawski

    My kids are picky eaters, but they devoured these drummettes! I'll definitely be making this again.

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