For a richer flavor, lightly toast the individual spices in a dry skillet over medium-low heat for 1-2 minutes before grinding. This enhances their aroma and depth. Store the pumpkin spice blend in an airtight container away from direct sunlight and heat to preserve its potency. Experiment with different ratios to customize the blend to your preference. Some may prefer a stronger cinnamon note, while others might favor the warmth of ginger.
Homemade Pumpkin Spice
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PREP TIME5 mins
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COOK TIME0 mins
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TOTAL TIME5 mins
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SERVING8 People
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VIEWS793
Unleash the essence of autumn with this meticulously crafted pumpkin spice blend. More than just a seasoning, it's an invitation to infuse your culinary creations with warmth and nostalgia. Perfect for pies, lattes, and beyond, this blend promises to elevate every dish with a touch of seasonal magic.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate1 g
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Fiber1 g
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Protein0 g
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Saturated Fat0 g
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Sodium1 mg
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Sugar0 g
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Fat0 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Gather all the ingredients, ensuring they are fresh and aromatic. (5 minutes)
02 Step
Recipe View 2 mins In a small bowl, gently combine the ground cinnamon, nutmeg, ginger, and cloves. (2 minutes)
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RECIPE REVIEWS
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Noble Littel
May 1, 2024I love how easy it is to make a small batch. It's perfect for when I only need a little bit.
Adelbert Beier
Sep 21, 2023This recipe is so simple, but the flavor is incredible! I used it in my pumpkin pie, and it was a huge hit.
Sarai Willmshettinger
Sep 7, 2022The tip about toasting the spices is a game-changer! It really brings out the flavors.