Healthier Award Winning Soft Chocolate Chip Cookies

Healthier Award Winning Soft Chocolate Chip Cookies
  • PREP TIME
    15 mins
  • COOK TIME
    12 mins
  • TOTAL TIME
    1 hrs 30 mins
  • SERVING
    72 People
  • VIEWS
    24

Indulge in the timeless allure of chocolate chip cookies, reimagined with a touch of healthful ingenuity. These cookies boast a luxuriously soft texture and a symphony of flavors, all while subtly reducing fat content. The inclusion of applesauce adds a delightful moisture and a nuanced sweetness that perfectly complements the rich chocolate and chewy raisins. A truly guilt-free pleasure!

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    20 g
  • Cholesterol
    17 mg
  • Fiber
    1 g
  • Protein
    2 g
  • Saturated Fat
    3 g
  • Sodium
    97 mg
  • Sugar
    12 g
  • Fat
    7 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins Preheat oven to 350 degrees F (175 degrees C). (5 minutes)

Image Step 02
02 Step

Recipe View 2 mins In a medium bowl, whisk together flour and baking soda. (2 minutes)

Image Step 03
03 Step

Recipe View 5 mins In a large bowl, using an electric mixer, beat butter, applesauce, brown sugar, and granulated sugar until smooth and creamy. (5 minutes)

Image Step 04
04 Step

Recipe View 2 mins Mix in instant vanilla pudding mix until well blended. (2 minutes)

Image Step 05
05 Step

Recipe View 3 mins Beat in eggs one at a time, allowing each egg to fully incorporate before adding the next. (3 minutes)

Image Step 06
06 Step

Recipe View 1 mins Stir in vanilla extract. (1 minutes)

Image Step 07
07 Step

Recipe View 5 mins Gradually blend flour mixture into butter mixture until just combined, being careful not to overmix. (5 minutes)

Image Step 08
08 Step

Recipe View 3 mins Gently fold in chocolate chips, raisins, and chopped walnuts until evenly distributed. (3 minutes)

Image Step 09
09 Step

Recipe View 5 mins Drop rounded spoonfuls of dough 2 inches apart onto ungreased baking sheets. (5 minutes)

Image Step 10
10 Step

Recipe View 12 mins Bake in preheated oven until edges are golden brown, 10 to 12 minutes. (10-12 minutes)

Image Step 11
11 Step

Recipe View 10 mins Cool on baking sheets for a few minutes before transferring to wire racks to cool completely. (10 minutes)

For a richer flavor, consider using brown butter. Simply melt the butter in a saucepan over medium heat, swirling occasionally, until it turns a nutty brown color. Let it cool slightly before using.
Feel free to experiment with different types of chocolate chips or nuts. White chocolate chips, dark chocolate chunks, or pecans would all be delicious additions.
For softer cookies, slightly underbake them. They will continue to cook as they cool on the baking sheets.

Gardner Huels

Written by

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RECIPE REVIEWS

Avarage Rating: 4.4/ 5 ( 8 Ratings)
Total Reviews: (3)
  • Magnus Gutkowski

    My kids love these cookies, and I feel good about giving them a slightly healthier treat.

  • Naomi Rolfson

    These cookies are amazing! The applesauce makes them so moist and chewy.

  • Alexandra Quigley

    I was skeptical about the raisins, but they add a nice sweetness and texture.

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