For a richer flavor, consider using smoked ham or adding a splash of sherry to the chowder during the final minutes of cooking. Garnish with fresh chives or a dollop of sour cream for an elegant touch. Adjust the amount of milk and water to achieve your desired consistency. For a thicker chowder, use less liquid; for a thinner chowder, use more. Feel free to add other vegetables such as celery or carrots for added flavor and texture.
Louvenia Greenfelder
May 22, 2025Next time, I might add a can of diced tomatoes for a little acidity.
Norberto Tremblayreichert
May 8, 2025I used leftover holiday ham, and it was a great way to use it up.
Daren Moore
May 7, 2025I added a bay leaf while simmering for extra flavor, and it was fantastic!
Turner Schamberger
Mar 24, 2025This recipe is so easy and delicious! My family devoured it.
Pearl Wisozk
Mar 13, 2025I love the combination of sweet corn and savory ham. It's a winner!
Burdette Harris
Feb 13, 2025The perfect comfort food on a cold day. I will definitely be making this again.