For a deeper smoky flavor, use wood chips like hickory or applewood on your grill. Don't overcook the potatoes on the grill – they should be just tender. Feel free to adjust the amount of cayenne pepper to your liking. This salad is best served warm or at room temperature, but it can also be enjoyed cold. If you don't have a grill, you can roast the potatoes in the oven at 400 degrees F (200 degrees C) for about 20-25 minutes.
Grilled German Potato Salad
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PREP TIME10 mins
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COOK TIME30 mins
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TOTAL TIME45 mins
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SERVING8 People
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VIEWS40
Elevate your potato salad game with this smoky, tangy, and utterly irresistible grilled version. Tender Yukon Gold potatoes kissed by the flames, crispy bacon, and a vibrant vinegar dressing create a symphony of flavors that will have everyone reaching for seconds. Forget the mayo – this is German potato salad redefined!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate31 g
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Cholesterol10 mg
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Fiber3 g
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Protein7 g
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Saturated Fat1 g
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Sodium706 mg
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Sugar4 g
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Fat4 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat an outdoor grill to 375 degrees F (190 degrees C) and lightly oil the grate.
02 Step
Recipe View Arrange potatoes on grill grate; grill, flipping occasionally, until barely just tender when poked with a skewer, about 15 minutes. Let sit until cool enough to handle.
03 Step
Recipe View Cook bacon in a skillet over medium heat until grease becomes foamy, about 5 minutes. Remove half the bacon with a slotted spoon; drain on paper towels and reserve for topping. Add onion to remaining bacon in the skillet; cook until translucent, about 5 minutes more.
04 Step
Recipe View Meanwhile, peel potatoes. Cut into quarters, then into 1/2-inch slices. Place in a bowl.
05 Step
Recipe View Stir vinegar, sugar, salt, black pepper, and cayenne into bacon-onion mixture. Increase heat to medium-high; bring to a boil. Stir and remove dressing from heat.
06 Step
Recipe View Pour dressing over potatoes; toss to combine. Let sit for 5 minutes. Stir again; add parsley and top with reserved bacon. Enjoy warm.
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RECIPE REVIEWS
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Jana Lebsack
Jun 18, 2025This recipe is amazing! The grilled potatoes add such a unique flavor.
Sylvia Muller
Feb 11, 2025So easy to make and perfect for a summer BBQ.
Ava Jacobs
Jan 30, 2025My family devoured this! Will definitely be making it again.
Ashlynn Kunde
Jan 17, 2025I've always hated German potato salad, but this recipe changed my mind!
Kailyn Rath
Dec 16, 2024The dressing is the perfect balance of sweet and tangy.