Grandma's Homemade Pizza ala 'Da Boys'

Grandma's Homemade Pizza ala 'Da Boys'
  • PREP TIME
    1 hrs
  • COOK TIME
    40 mins
  • TOTAL TIME
    2 hrs 10 mins
  • SERVING
    24 People
  • VIEWS
    40

A timeless classic, this homemade pizza recipe brings the warmth and comfort of a family kitchen to your table. Crafted with a perfectly balanced crust and a rich, flavorful sauce, it's a guaranteed crowd-pleaser for any occasion.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    25 g
  • Cholesterol
    15 mg
  • Fiber
    2 g
  • Protein
    7 g
  • Saturated Fat
    3 g
  • Sodium
    725 mg
  • Sugar
    2 g
  • Fat
    10 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 15 mins Activate the Yeast: In a large bowl, combine the yeast, 1 teaspoon of sugar, and 1/2 cup of warm water. Let stand for 15 minutes, or until foamy.

Image Step 02
02 Step

Recipe View 0 mins Prepare the Dough: Stir in the remaining 2 cups of warm water, olive oil, 1 tablespoon of salt, garlic powder, and about 2 cups of flour into the yeast mixture. Gradually add the remaining flour, about 1/2 cup at a time, until a slightly sticky dough forms.

Image Step 03
03 Step

Recipe View 30 mins Knead and Rise: Turn the dough out onto a floured surface and knead for 10 minutes until smooth and elastic. Form into a ball, place in an oiled bowl, cover, and let rise in a warm place for 30 minutes, or until doubled.

Image Step 04
04 Step

Recipe View 0 mins Make the Sauce: Melt 2 tablespoons of butter in a saucepan over medium-low heat. Stir in the oregano and cook briefly until fragrant. Whisk in the ricotta cheese until smooth, then add the tomato puree, onion powder, garlic powder, salt, pepper, and sugar. Bring to a boil, then reduce heat, cover, and simmer.

Image Step 05
05 Step

Recipe View 0 mins Preheat and Prepare Pans: Preheat oven to 375°F (190°C). Coat three 12-inch pizza pans with olive oil.

Image Step 06
06 Step

Recipe View 10 mins Cook Sausage: Place the sausage in a skillet over medium heat. Sprinkle with oregano and red pepper flakes (if using). Brown the sausage, breaking it into small pieces, for 10 minutes. Set aside.

Image Step 07
07 Step

Recipe View 0 mins Shape the Crusts: Punch down the risen dough and divide it into 3 equal pieces. Roll each piece to fit a prepared pizza pan. Stretch the edges slightly beyond the pan and fold over to create a thicker crust edge. Press to seal.

Image Step 08
08 Step

Recipe View 15 mins Bake Crusts: Bake the crusts in the preheated oven for 15 minutes. Remove and brush each with melted butter.

Image Step 09
09 Step

Recipe View 20 mins Assemble and Bake Pizzas: Spread a layer of sauce over each crust. Sprinkle with pizza cheese, top with browned sausage, pepperoni slices, and red pepper flakes. Drizzle with hot sauce. Return to the oven and bake for 15-20 minutes, or until the cheese is melted, bubbling, and lightly browned.

For a crispier crust, preheat your pizza pans in the oven before placing the dough.
Adjust the amount of red pepper flakes and hot sauce to your preferred level of spice.
Feel free to experiment with different toppings to create your own signature pizza.

Frederique Kulas

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.7/ 5 ( 13 Ratings)
Total Reviews: (3)
  • Maxie Pfeffer

    The directions were clear and easy to follow, even for a beginner like me.

  • Gregorio Macgyver

    I've made this recipe several times, and it's always a hit. The family loves it!

  • Orin Jerde

    This pizza is amazing! The crust is perfectly chewy, and the sauce is so flavorful.

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