For a smoother slush, you can stir the mixture every hour during the first few hours of freezing to break up ice crystals. Adjust the amount of lemon-lime soda to your preference. Some may prefer a stronger cocktail flavor, while others might like a sweeter, more diluted slush. Garnish with orange slices or maraschino cherries for a festive touch. If you don't have a large freezer container, you can divide the mixture into smaller containers. Just be sure to account for expansion during freezing.
Fuzzy Navel Slush
-
PREP TIME10 mins
-
COOK TIME0 mins
-
TOTAL TIME4 hrs 10 mins
-
SERVING30 People
-
VIEWS147
Beat the heat with this icy, grown-up slushie! Our Fuzzy Navel Slush transforms the classic cocktail into a delightful frozen treat, perfect for summer gatherings or a relaxing evening.
Ingridients
Adjust Servings
Nutrition
DIRECTIONS
Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.
01 Step
Recipe View 5 mins In a large, freezer-safe container, combine the water and sugar. Stir vigorously until the sugar is completely dissolved. (Estimated time: 5 minutes)
02 Step
Recipe View 3 mins Add the peach schnapps, frozen orange juice concentrate, and frozen lemonade concentrate to the sweetened water. Stir well to ensure all ingredients are thoroughly mixed. (Estimated time: 3 minutes)
03 Step
Recipe View 4 hrs Cover the container tightly and place it in the freezer. Freeze for at least 4 hours, or preferably overnight, until the mixture is a solid slush. (Estimated time: 4+ hours)
04 Step
Recipe View 2 mins When ready to serve, fill glasses about 3/4 full with the frozen slush. Top each glass with chilled lemon-lime soda, then gently stir to combine and create a perfect, refreshing slush. (Estimated time: 2 minutes per glass)
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
Elroy Wunsch
Nov 28, 2024I added a splash of grenadine for extra color and sweetness. It was a hit!
Mathias Okon
Aug 18, 2024Be careful, these go down easy! They're so delicious you won't even realize how much you're drinking.
Maurine Swift
Mar 10, 2024This recipe is a lifesaver in the summer! So easy to make and everyone always loves it.
Wilfred Huel
Mar 8, 2024Freezing overnight is definitely the way to go. It gets the perfect slushy consistency.