For an enhanced flavor profile, consider using high-quality extra virgin olive oil and freshly squeezed lemon juice. If you prefer a milder garlic flavor, you can use regular green olives instead of garlic-stuffed olives. To prevent the lettuce from becoming soggy, dress the salad just before serving. Feel free to add other vegetables like cherry tomatoes, cucumbers, or red onions for extra crunch and flavor. For a vegetarian option, ensure your Parmesan cheese is made with vegetarian rennet. Add grilled chicken or shrimp for a more substantial main course salad.
Feta Garlic Salad with Mushrooms
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PREP TIME15 mins
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COOK TIME0 mins
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TOTAL TIME15 mins
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SERVING4 People
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VIEWS16
Elevate your everyday salad with this vibrant Feta Garlic Salad, featuring the savory depth of garlic-stuffed olives and earthy mushrooms, all perfectly balanced by creamy feta and a tangy homemade vinaigrette. A delightful twist on the classic Caesar, it's a symphony of flavors and textures that will awaken your palate.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate7 g
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Cholesterol54 mg
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Fiber2 g
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Protein15 g
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Saturated Fat10 g
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Sodium2262 mg
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Sugar4 g
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Fat28 g
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Unsaturated Fat0 g
Follow The Directions
01
StepIn a small bowl, whisk together the Caesar salad dressing, ranch salad dressing, olive oil, canola oil, lemon juice, basil, and sugar until well combined. Set aside. (5 minutes)
02
StepGently rinse the halved garlic-stuffed olives to remove any excess brine. (2 minutes)
03
StepIn a large mixing bowl, combine the torn romaine lettuce, sliced mushrooms, halved garlic-stuffed olives, and crumbled feta cheese. (5 minutes)
04
StepDrizzle the prepared vinaigrette over the salad mixture. Toss gently but thoroughly to ensure all ingredients are evenly coated. (3 minutes)
05
StepSeason the salad to taste with sea salt and freshly ground black pepper. (1 minute)
06
StepSprinkle the grated Parmesan cheese over the salad just before serving. (1 minute)
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Myrtie Wuckert
Jun 29, 2025The dressing is so simple yet so flavorful. I'll definitely be making this again.
Jayce Mayert
Jun 23, 2025Fantastic recipe!
Lyla Swift
Jun 18, 2025I added some grilled chicken to make it a complete meal. It was fantastic!
Fausto Spencer
Jun 18, 2025Easy to make and tasted great!
Jerald Lindgren
Jun 4, 2025I subbed the ranch for a Dijon vinaigrette and it was still amazing.
Alek Hauck
May 16, 2025My family loved it! Even my picky eaters enjoyed the salad.
Julie Jerde
May 11, 2025Absolutely delicious! The combination of feta and garlic olives is genius.