For an extra layer of flavor, consider adding a sprinkle of garlic powder or onion powder to the hash browns. Feel free to substitute the ham with cooked sausage, bacon, or chorizo for a different twist. If you don't have pepper Jack cheese, cheddar or Monterey Jack cheese will also work well. Serve with a side of fresh fruit, such as melon wedges, fresh strawberries, and orange wedges, for a complete and balanced meal.
Farmer's Casserole
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PREP TIME25 mins
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COOK TIME40 mins
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TOTAL TIME1 hrs 10 mins
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SERVING6 People
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VIEWS1.0K
Embrace the rustic charm of the countryside with this delightful Farmer's Casserole. A symphony of savory flavors and textures, this make-ahead marvel is perfect for a hearty breakfast or a comforting brunch. Layer the ingredients tonight, and wake up to a culinary masterpiece that will tantalize your taste buds.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate21 g
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Cholesterol173 mg
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Fiber1 g
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Protein18 g
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Saturated Fat10 g
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Sodium576 mg
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Sugar7 g
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Fat22 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat the oven to 350 degrees F (175 degrees C).
02 Step
Recipe View 2 mins Spray a 2-quart casserole dish with cooking spray.
03 Step
Recipe View 5 mins Arrange hash brown potatoes evenly in the bottom of the prepared dish. Sprinkle with pepper Jack cheese, then ham, and finally green onions.
04 Step
Recipe View 2 mins Whisk evaporated milk, eggs, pepper, and salt together in a medium bowl; pour over layers in the baking dish.
05 Step
Recipe View 45 mins Bake in the preheated oven until a knife inserted in the center comes out clean, 40 to 45 minutes.
06 Step
Recipe View 5 mins Remove from the oven and let rest for 5 minutes before serving.
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Carley Lind
May 2, 2025Next time, I will use bacon instead of ham.
Sherwood Mohr
Sep 7, 2024This casserole was a lifesaver on Christmas morning! I prepped it the night before, and it was so easy to bake while we opened presents. Everyone loved it!
Charley Beatty
Sep 1, 2024I thought it was a bit bland, so I added a dash of hot sauce to the egg mixture. Perfect!
Eveline Hettinger
Jul 9, 2024The overnight prep is key! It makes breakfast so much easier.
Carmen Stamm
May 16, 2024I used cheddar cheese instead of pepper jack, and it was still amazing. This recipe is so versatile!
Evie Kuhlman
Feb 7, 2024My kids are picky eaters, but they devoured this casserole. It's definitely going into our regular rotation!
Ronaldo Wilderman
May 2, 2023I had trouble finding evaporated milk, so I used regular milk with a tablespoon of cornstarch. It worked great!
Damian Terry
Aug 15, 2022I added some sautéed onions and garlic to the ham layer, and it really elevated the flavor.