For a dairy-free option, use almond milk or oat milk. Adjust the amount of cream to your liking for a richer or lighter drink. If you don't have vanilla vodka, you can use plain vodka and add a dash of vanilla extract to the shaker. For a stronger coffee flavor, use freshly brewed espresso instead of coffee liqueur.
Espresso Martini
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PREP TIME5 mins
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COOK TIME0 mins
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TOTAL TIME5 mins
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SERVING2 People
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VIEWS73
Indulge in the captivating allure of the Espresso Martini, a velvety symphony of rich coffee and smooth vodka, crowned with a delicate crema. This sophisticated cocktail offers a harmonious balance of boldness and elegance, perfect for elevating any occasion.
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DIRECTIONS
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01 Step
Recipe View 15 mins Chill two martini glasses in the freezer for at least 15 minutes. (15 minutes)
02 Step
Recipe View 1 mins Fill a cocktail shaker with crushed ice. (1 minute)
03 Step
Recipe View 1 mins Pour the coffee liqueur, vanilla-flavored vodka, and cream into the shaker. (1 minute)
04 Step
Recipe View 1 mins Secure the lid tightly and shake vigorously until the outside of the shaker is well-chilled and frosted. This should take about 15-20 seconds. (1 minute)
05 Step
Recipe View 1 mins Double-strain the mixture into the chilled martini glasses, ensuring no ice shards enter the drink. (1 minute)
06 Step
Recipe View Garnish with three coffee beans placed carefully on top of the crema.
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Orval Bins
Jun 28, 2025This recipe is fantastic! The balance of flavors is perfect, and the instructions are easy to follow.
Devante Skiles
Dec 23, 2024The coffee bean garnish adds a lovely touch. I'll definitely be making this again!
Mathilde Konopelski
Aug 31, 2024I tried this with oat milk, and it was still incredibly delicious! A great dairy-free option.