For an extra layer of flavor, consider adding a drizzle of honey or a sprinkle of red pepper flakes to the peanut butter. Experiment with different cheeses such as cheddar, Gruyere, or provolone for a unique twist. If you prefer a crunchier sandwich, use a panini press or cook in a waffle iron.
Elvis' Grilled Cheese Sandwich
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PREP TIME5 mins
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COOK TIME20 mins
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TOTAL TIME25 mins
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SERVING1 People
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VIEWS37
Indulge in this decadent Grilled Cheese Sandwich, a symphony of crispy bacon, creamy peanut butter, and melted cheese, all nestled between golden-brown slices of bread. A truly unforgettable culinary experience!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate29 g
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Cholesterol77 mg
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Fiber2 g
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Protein21 g
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Saturated Fat17 g
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Sodium1335 mg
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Sugar4 g
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Fat38 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
10 mins
Prepare the Bacon: In a large skillet, cook bacon over medium heat until crispy, about 8-10 minutes. Drain on paper towels and set aside.
02
Step
2 mins
Assemble the Sandwich: Spread peanut butter evenly on one slice of bread. Layer with cheese and crispy bacon. Top with the other slice of bread.
03
Step
1 mins
Butter the Bread: Generously butter both the top and bottom of the sandwich.
04
Step
6 mins
Grill to Perfection: Place the sandwich in the same skillet over medium heat. Cook for 2-3 minutes per side, or until golden brown and the cheese is melted and gooey.
05
Step
1 mins
Serve Immediately: Slice the sandwich in half and serve hot, savoring each delicious bite.
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RECIPE REVIEWS
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Lea Macgyver
Jun 21, 2025This recipe is amazing! The peanut butter and bacon combo is surprisingly delicious.
Kenna Monahan
May 20, 2025The tips were really helpful, especially the one about cooking the bacon in a cold skillet.
Janick Weber
Apr 22, 2025Used cheddar cheese instead of American, and it was still fantastic!
Leann Steuber
Apr 4, 2025I made this for my kids and they loved it! It's become a new family favorite.
Coty Heaneyromaguera
Mar 24, 2025I added a drizzle of honey and it was the perfect touch!
Vicky Yundt
Jan 16, 2025So easy and quick to make, perfect for a weeknight meal.