For a richer flavor, use a high-quality extra virgin olive oil. Consider adding crispy crumbled bacon or sautéed garlic for an extra layer of flavor. If you don't have Italian seasoning, you can create your own blend using dried oregano, basil, rosemary, and thyme. Ensure the bread is fully thawed before cubing for best results.
Darbey Bread
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PREP TIME0 mins
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COOK TIME0 mins
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TOTAL TIME0 mins
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SERVING12 People
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VIEWS103
A delightful and savory bread, perfect as a side or appetizer. This bread features a medley of sharp cheddar, sweet onions, and fragrant Italian herbs, all baked to golden perfection.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate38 g
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Cholesterol18 mg
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Fiber3 g
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Protein12 g
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Saturated Fat4 g
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Sodium531 mg
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Sugar4 g
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Fat13 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Thaw the frozen bread dough loaves until they are pliable enough to cut into 1-inch cubes. (Approximately 30-60 minutes).
02 Step
Recipe View In a large bowl, gently toss the bread cubes with the shredded cheddar cheese, diced onion, olive oil, and Italian seasoning, ensuring all pieces are well coated.
03 Step
Recipe View Transfer the mixture to a greased 9x9 inch square baking pan. Gently press the mixture down to ensure even distribution.
04 Step
Recipe View Cover the pan loosely with plastic wrap and let it sit and rise in a warm place until the bread has doubled in size. (Approximately 1-2 hours).
05 Step
Recipe View Preheat your oven to 350 degrees F (175 degrees C).
06 Step
Recipe View Bake the bread in the preheated oven for about 20-25 minutes, or until it is golden brown and the cheese is melted and bubbly. A toothpick inserted into the center should come out clean.
07 Step
Recipe View Let the bread cool slightly before slicing and serving.
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Please Rate
Elijah Purdy
May 6, 2025I added some garlic powder and it was amazing!
Liam Herman
Mar 2, 2025This bread was a huge hit at my dinner party! Everyone loved the cheesy, savory flavor.
Ceasar Sporer
Nov 4, 2024My dough didn't quite double, but it still turned out delicious!
Jackeline Kovacek
Sep 14, 2024So easy to make, and the result is impressive. Will definitely make it again.