For the best flavor, use ripe but firm avocados. They should yield slightly to gentle pressure. Feel free to adjust the amount of cayenne pepper to control the heat level. A pinch of smoked paprika can also add a lovely depth of flavor. If you don't have sour cream, a dollop of plain Greek yogurt works as a great substitute. Serve immediately with tortilla chips, vegetable sticks, or as a topping for your favorite Mexican dishes.
Noemy Boyer
Jun 9, 2025I added some chopped cilantro and it was delicious!
Lafayette Pouros
Jun 8, 2025So easy to make and tastes so much better than store-bought guacamole.
Camila Schmidt
May 14, 2025This guacamole is amazing! The perfect balance of creamy, spicy, and tangy.
Felix Haley
Apr 23, 2025I love the addition of sour cream – it makes the guacamole extra smooth and rich.
Lucie Donnelly
Apr 20, 2025The cayenne pepper gives it a great kick without being overpowering.
Adam Dare
Jan 28, 2025This is my new go-to guacamole recipe!
Craig Wolff
Jan 10, 2025I made this for a party and it was a huge hit! Everyone raved about it.
Ericka Jacobson
Jan 6, 2025I used Greek yogurt instead of sour cream and it was still fantastic.