For a richer flavor, consider using a dark, robust cola. If baking in the oven, preheat to 350°F (175°C). Layer the ingredients in a Dutch oven or oven-safe dish, cover, and bake for 1 hour, or until bubbly and slightly thickened. Remove the lid for the last 15 minutes to allow the top to caramelize. Pre-cooking the bacon slightly will reduce the grease but isn't essential. If you prefer a smokier flavor, use smoked bacon. Adjust the amount of brown sugar to your taste preference. Some prefer a sweeter bean, while others like a more balanced flavor.
Neoma Ullrich
Jan 9, 2025These beans were a huge hit at our family BBQ! Everyone raved about the smoky-sweet flavor.
Autumn Kutch
Dec 19, 2024So easy to make, and the flavor is out of this world! I'll definitely be making these again.
Constance Oconnell
Aug 16, 2024I've made these Cola Beans for years, and they're always the first thing to go at potlucks!
Reyna Hills
Apr 14, 2024The smoked paprika adds such a unique and delicious twist to this classic recipe.
Margaret Thompson
Jan 16, 2024I baked these in the oven, and they turned out perfectly! The caramelization on top was amazing.