Chocolate-Covered Matzo

Chocolate Dessert

Chocolate-Covered Matzo

Chocolate-Covered Matzo
  • PREP TIME
    10 mins
  • COOK TIME
    15 mins
  • TOTAL TIME
    30 mins
  • SERVING
    10 People
  • VIEWS
    54

Transform humble matzo into an irresistible confection! A buttery caramel layer blankets crisp matzo, topped with melted chocolate for a sweet and salty treat perfect for Passover or any occasion.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    39 g
  • Cholesterol
    49 mg
  • Fiber
    1 g
  • Protein
    2 g
  • Saturated Fat
    14 g
  • Sodium
    138 mg
  • Sugar
    29 g
  • Fat
    22 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step

Preheat oven to 375 degrees F (190 degrees C). (Prep time: 5 minutes)

02

Step

Line a baking sheet with aluminum foil and spray with cooking spray. Arrange matzo boards to fit in a single layer, breaking if necessary. (Prep time: 5 minutes)

03

Step

Combine butter and brown sugar in a saucepan over medium heat. Bring to a boil, stirring constantly, then boil for about 3 minutes. (Cook time: 8 minutes)

04

Step

Pour butter mixture evenly over matzo on the prepared baking sheet. Transfer baking sheet into the preheated oven and immediately reduce heat to 350 degrees F (175 degrees C); bake for 10 minutes. Reduce heat to 325 degrees F (165 degrees C) if the matzo are smoking too much. (Cook time: 10 minutes)

05

Step

Remove baking sheet from oven and sprinkle matzo with chocolate chips. Let stand to melt chocolate, about 5 minutes. (Rest time: 5 minutes)

06

Step

Spread melted chocolate over matzo; place in refrigerator until chilled and set. Break into pieces when cooled. (Chill time: 30 minutes)

For a richer flavor, use dark chocolate chips.
Add a sprinkle of sea salt to the melted chocolate for a delightful sweet and salty contrast.
Store leftovers in an airtight container in the refrigerator.

Dennis Bradtke

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 4.9/ 5 ( 18 Ratings)
Total Reviews: (6)

  • Maryjane Welch

    Jun 13, 2025

    This recipe is so easy and always a hit!

  • Lafayette Franey

    May 4, 2025

    Next time, I'm going to try adding some chopped nuts.

  • Sammie Gulgowski

    Apr 7, 2025

    My kids love helping me make this for Passover.

  • Junius Cummerata

    Mar 5, 2025

    This is a great way to use up leftover matzo after the holiday.

  • Damaris Kihn

    Jan 21, 2025

    The caramel layer makes all the difference; it's absolutely addictive.

  • Tillman Ebertschimmel

    Dec 8, 2024

    I accidentally burned the caramel, but it still tasted amazing!

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