Chocolate Pecan Pie II
Indulge in the symphony of flavors and textures with this Chocolate Pecan Pie. A buttery, flaky crust embraces a rich, decadent filling of chocolate, pecans, and a hint of vanilla. It's a chocolate lover's dream!
Nutrition
-
Carbohydrate
94 g
-
Cholesterol
124 mg
-
Fiber
5 g
-
Protein
9 g
-
Saturated Fat
16 g
-
Sodium
378 mg
-
Sugar
49 g
-
Fat
45 g
-
Unsaturated Fat
0 g
DIRECTIONS
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01 Step
Recipe View
5 mins
Preheat oven to 350 degrees F (175 degrees C). (5 minutes)
02 Step
Recipe View
3 mins
In a large mixing bowl, whisk together the beaten eggs, granulated sugar, brown sugar, and flour until well combined. (3 minutes)
03 Step
Recipe View
2 mins
Add the softened butter, corn syrup, and vanilla extract to the egg mixture. Stir until smooth and creamy. (2 minutes)
04 Step
Recipe View
3 mins
Gently fold in the semi-sweet chocolate chips and chopped pecans, ensuring they are evenly distributed throughout the batter. (3 minutes)
05 Step
Recipe View
2 mins
Carefully pour the chocolate pecan mixture into the unbaked pie crusts, filling each crust evenly. (2 minutes)
06 Step
Recipe View
45 mins
Bake in the preheated oven for 40 to 45 minutes, or until the filling is set and the crust is golden brown. A slight jiggle in the center is acceptable. (45 minutes)
07 Step
Recipe View
2 hrs
Remove from the oven and let cool completely on a wire rack before serving. This allows the filling to set fully. (2 hours)
For an even richer flavor, use dark chocolate chips or a combination of milk, semi-sweet, and dark chocolate.
Toast the pecans lightly before chopping to enhance their nutty flavor.
If the crust begins to brown too quickly, cover the edges with foil or use a pie shield.
Serve with a dollop of whipped cream or a scoop of vanilla ice cream for an extra touch of decadence.
RECIPE REVIEWS
Avarage Rating:
4.6/ 5 ( 41 Ratings)
Total Reviews: (4)
Sigrid Kozey
Dec 10, 2024My crust was browning too fast, so I covered it with foil halfway through baking, and it worked perfectly.
Dagmar Oberbrunner
Sep 7, 2024Easy to follow recipe, and the pie came out amazing. A new family favorite!
Terrence Glover
Jun 12, 2024I added a pinch of salt to the filling, which really brought out the sweetness. Highly recommend!
Ward Kuhlman
Feb 15, 2024This pie is absolutely divine! The chocolate and pecan combination is perfect.