For an extra layer of flavor, consider adding a drizzle of Thousand Island dressing or a dollop of sour cream. Feel free to customize the toppings to your liking. Other great additions include bacon bits, avocado, or jalapeños. To make this salad ahead of time, prepare the beef mixture and toast the bun croutons. Store them separately from the lettuce and other toppings until ready to assemble. You can substitute ground turkey or chicken for ground beef if preferred.
Cheeseburger Salad
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PREP TIME30 mins
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COOK TIME10 mins
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TOTAL TIME40 mins
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SERVING6 People
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VIEWS292
Experience the iconic flavors of a classic cheeseburger in a vibrant, deconstructed salad! This playful dish offers all the beloved elements – savory beef, tangy condiments, and crisp toppings – without the bun. It's a light yet satisfying meal that's perfect for any occasion.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate22 g
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Cholesterol69 mg
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Fiber2 g
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Protein22 g
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Saturated Fat8 g
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Sodium892 mg
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Sugar12 g
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Fat17 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat the oven to 425 degrees F (220 degrees C). (5 minutes)
02 Step
Recipe View Arrange bun strips in a single layer on a baking sheet. Bake in the preheated oven until lightly toasted, 8 to 10 minutes. Set aside to cool. (10 minutes)
03 Step
Recipe View Cook ground beef in a skillet over medium heat, breaking it apart as it cooks, until no longer pink, 10 to 12 minutes. Drain any excess grease. (12 minutes)
04 Step
Recipe View Add chopped onion, ketchup, pickle, and mustard to the skillet; stir to combine with the cooked beef. Simmer for 2-3 minutes to allow the flavors to meld. (3 minutes)
05 Step
Recipe View Arrange lettuce on a large serving platter. Spoon the warm beef mixture evenly over the lettuce.
06 Step
Recipe View Top with sliced red onion, chopped tomatoes, and shredded Cheddar cheese. Arrange the toasted bun croutons artfully around the platter.
07 Step
Recipe View Serve immediately and enjoy the delightful cheeseburger salad!
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Lester Larson
Jan 10, 2025I made this for a potluck, and it was a huge hit! Everyone raved about the flavor combination.
Maymie Maggioharber
Sep 8, 2024I usually don't like salad, but this one is actually really good!
Edmond Mohr
Aug 17, 2024The toasted bun croutons are the perfect touch! They add such a satisfying crunch.
Deshaun Koelpin
Jul 13, 2024So easy and quick to throw together on a busy weeknight.
Viola Windler
Apr 16, 2024This salad is a game-changer! My kids love cheeseburgers, and this is a much healthier way to enjoy the same flavors.
Derick Auer
Jan 31, 2024I added some chopped bacon and a drizzle of homemade burger sauce – amazing!
Emelie Buckridge
Sep 18, 2023This recipe is so versatile, I've swapped out the beef for lentils to make it vegetarian, and it's just as delicious!
Tiana Nienow
Aug 23, 2023This has become a staple in our house - quick, easy, and everyone loves it!