For a richer flavor, use dark brown sugar. A splash of bourbon or apple cider vinegar added to the glaze can create a more complex flavor profile. If you don't have a skillet, a baking sheet will also work. Bake at 350F for 15-20 minutes, flipping halfway through.
Brown Sugar Ham Steak
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PREP TIME5 mins
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COOK TIME20 mins
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TOTAL TIME25 mins
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SERVING2 People
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VIEWS573
Transform a simple ham steak into a caramelized masterpiece with this brown sugar glaze. The sweetness of the brown sugar perfectly complements the savory ham, creating a delightful harmony of flavors. Serve with roasted root vegetables or a fresh green salad for a complete and satisfying meal.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate33 g
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Cholesterol127 mg
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Protein22 g
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Saturated Fat20 g
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Sodium1648 mg
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Sugar33 g
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Fat34 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Gather all ingredients and have them prepped and ready to go. (5 minutes)
02 Step
Recipe View 8 mins Place the ham steak in a large skillet (preferably cast iron) over medium heat. Sear for 3 to 4 minutes per side, until nicely browned. This step develops a flavorful crust on the ham. (8 minutes)
03 Step
Recipe View 3 mins Remove the ham steak from the skillet and set aside. Carefully drain off any rendered fat from the skillet. Reduce heat to medium-low. Add the cubed butter to the skillet and allow it to melt completely. (3 minutes)
04 Step
Recipe View 2 mins Once the butter is melted, stir in the packed light brown sugar until it forms a smooth, glossy sauce. (2 minutes)
05 Step
Recipe View 10 mins Return the ham steak to the skillet, nestling it into the brown sugar butter. Cook, turning the ham steak frequently to coat it evenly with the glaze, until the ham is heated through and the brown sugar has completely dissolved into a luscious caramel, about 8-10 minutes. Be vigilant and reduce the heat to low if the glaze begins to pop or splatter excessively to prevent burning. (10 minutes)
06 Step
Recipe View 2 mins Remove the ham steak from the skillet and let it rest for a minute or two before serving. Spoon any remaining glaze over the ham. (2 minutes)
07 Step
Recipe View Serve immediately and enjoy this sweet and savory delight!
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RECIPE REVIEWS
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Myriam Moore
Sep 23, 2024This recipe was so easy to follow and the ham was incredibly delicious! The glaze was perfect.
Terry Volkmanhettinger
Aug 11, 2023I added a pinch of cinnamon to the brown sugar and it gave it a lovely warm spice.
Amelie Bogan
Mar 23, 2023My family loved this! It's a great weeknight meal.