Brown Rice

Brown Rice
  • PREP TIME
    5 mins
  • COOK TIME
    1 hrs
  • TOTAL TIME
    1 hrs 5 mins
  • SERVING
    4 People
  • VIEWS
    669

Transform ordinary rice into a savory delight with this incredibly simple yet flavorful oven-baked recipe. Perfect for busy weeknights or elegant dinner parties!

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    66 g
  • Cholesterol
    33 mg
  • Fiber
    2 g
  • Protein
    9 g
  • Saturated Fat
    8 g
  • Sodium
    1091 mg
  • Sugar
    4 g
  • Fat
    14 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View Preheat oven to 350 degrees F (175 degrees C). (5 minutes)

Image Step 02
02 Step

Recipe View In a 2-quart casserole dish, combine rice, beef broth, French onion soup, melted butter, Worcestershire sauce, and dried basil. (5 minutes)

Image Step 03
03 Step

Recipe View Bake covered for 1 hour, stirring gently once after 30 minutes to ensure even cooking. (60 minutes)

Kip Boyer

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.3/ 5 ( 223 Ratings)
Total Reviews: (4)
  • Ross Torp

    My family loves this rice. It's become a regular side dish in our house.

  • Elenora Kling

    I added a clove of minced garlic for extra flavor, and it was amazing!

  • Roosevelt Watsica

    This recipe is a lifesaver! So easy, and the rice comes out perfect every time.

  • Gilberto Stamm

    I used chicken broth instead of beef broth, and it was still delicious.

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