For a richer flavor, use a high-quality, double-cream Brie. If desired, toast the bread crumbs lightly in a dry pan before sprinkling over the casserole for added texture and nuttiness. Feel free to add other vegetables such as mushrooms or peas to the asparagus for a more diverse flavor profile. A pinch of nutmeg adds warmth and complexity to the cream sauce.
Brie and Asparagus Pasta Casserole
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PREP TIME10 mins
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COOK TIME35 mins
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TOTAL TIME45 mins
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SERVING6 People
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VIEWS6
Indulge in this creamy and comforting Brie and Asparagus Pasta Casserole, a delightful combination of tender asparagus, perfectly cooked orecchiette pasta, and decadent Brie cheese, all baked to golden perfection. A simple yet elegant dish that's sure to impress.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate48 g
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Cholesterol80 mg
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Fiber4 g
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Protein18 g
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Saturated Fat14 g
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Sodium289 mg
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Sugar3 g
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Fat24 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
5 mins
Preheat oven to 400 degrees F (200 degrees C). (5 minutes)
02
Step
15 mins
Bring a large pot of lightly salted water to a boil. Cook orecchiette pasta in the boiling water, stirring occasionally until cooked through but firm to the bite, 8 to 10 minutes. Drain and transfer pasta to a casserole dish. (15 minutes)
03
Step
7 mins
Heat butter in a skillet over medium heat; cook and stir asparagus in the melted butter until slightly tender, about 5 minutes. Spread asparagus over pasta layer. (7 minutes)
04
Step
3 mins
Pour cream over asparagus and pasta; season with salt and black pepper. Arrange Brie cheese chunks in the pasta mixture; sprinkle top with bread crumbs. (3 minutes)
05
Step
30 mins
Bake in the preheated oven until cheese is melted and bread crumbs are lightly browned, 20 to 30 minutes. (30 minutes)
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RECIPE REVIEWS
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Amely Torpmayer
Jul 2, 2025I'm not a big fan of Brie, so I used goat cheese instead, and it was equally delicious.
Eleanora Steuber
Jul 1, 2025I added some sautéed mushrooms to the asparagus for extra flavor, and it turned out amazing!
Deontae Leannon
Jul 1, 2025So easy to make and so satisfying. The flavors work so well together.
Kaitlyn Gottlieb
Jul 1, 2025This recipe was a huge hit at my dinner party! Everyone raved about the creamy Brie and perfectly cooked asparagus.
Edwardo Glover
Jun 30, 2025I love how versatile this recipe is. You can easily add or substitute ingredients based on what you have on hand.
Thaddeus Johnston
Jun 30, 2025This is my new go-to recipe for a quick and easy weeknight meal. Thank you!
Leilani Weber
Jun 29, 2025The breadcrumb topping adds such a nice textural contrast to the creamy pasta. Delicious!
Jaclyn Stoltenberg
Jun 29, 2025I made this for a vegetarian friend, and they absolutely loved it!