For a richer flavor, try using melted butter instead of softened butter. Add 1/2 cup of chopped nuts (such as pecans or walnuts) to the batter for extra crunch. Feel free to substitute other spices like nutmeg or cardamom for a different flavor profile. Serve with a dollop of Greek yogurt or a drizzle of honey for added sweetness.
Breakfast Crisp
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PREP TIME10 mins
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COOK TIME30 mins
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TOTAL TIME40 mins
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SERVING4 People
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VIEWS225
Imagine waking up to the comforting aroma of warm spices and toasted oats. This simple yet delightful Breakfast Crisp is a perfect way to start your day, offering a satisfying blend of textures and flavors that will leave you feeling energized and ready to tackle anything.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate51 g
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Cholesterol47 mg
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Fiber4 g
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Protein7 g
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Saturated Fat3 g
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Sodium537 mg
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Sugar18 g
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Fat15 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat oven to 350°F (175°C). Lightly grease a 9x9 inch baking pan. (5 minutes)
02 Step
Recipe View 5 mins In a large bowl, whisk together the oats, flour, baking powder, cinnamon, and salt until well combined. (5 minutes)
03 Step
Recipe View 5 mins In a separate bowl, cream together the softened butter and brown sugar using an electric mixer or a sturdy spoon until light and fluffy. (5 minutes)
04 Step
Recipe View 2 mins Beat in the egg until fully incorporated. (2 minutes)
05 Step
Recipe View 5 mins Gradually add the dry ingredients to the wet ingredients, stirring until just combined. Be careful not to overmix. (5 minutes)
06 Step
Recipe View 2 mins Pour the batter into the prepared baking pan, spreading it evenly. (2 minutes)
07 Step
Recipe View 30 mins Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out clean with just a few moist crumbs clinging to it. (30 minutes)
08 Step
Recipe View 10 mins Let cool slightly before cutting into squares and serving. Enjoy warm! (10 minutes)
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Please Rate
Rahsaan Feest
Feb 23, 2025I used coconut oil instead of butter and it turned out great!
Garrison Wyman
Aug 3, 2024I added some chopped apples and it was amazing!
Andre Rosenbaum
Dec 18, 2023The crisp wasn't sweet enough for my taste, so I added a bit more brown sugar.
Trinity Lockman
Nov 3, 2023This recipe is so easy and quick! My family loves it.