For extra crispy wings, pat them dry with paper towels before seasoning and baking. Adjust the amount of cayenne pepper to your preferred level of spiciness. If you don't have liquid smoke, a dash of smoked paprika can be substituted. For a richer flavor, use a high-quality blue cheese dressing.
Blue Cheese Hot Wings!
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PREP TIME25 mins
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COOK TIME50 mins
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TOTAL TIME1 hrs 20 mins
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SERVING15 People
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VIEWS43
These wings offer a thrilling dance between fiery spice and cool, creamy blue cheese. Even blue cheese skeptics will be converted by this surprisingly addictive flavor combination. A guaranteed touchdown for any occasion!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate9 g
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Cholesterol44 mg
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Fiber0 g
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Protein14 g
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Saturated Fat6 g
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Sodium915 mg
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Sugar6 g
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Fat27 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat oven to 375 degrees F (190 degrees C). (5 minutes)
02 Step
Recipe View In a large bowl, toss the chicken wings with cayenne pepper and seasoned salt until evenly coated. Arrange in a single layer in a large baking dish. (2 minutes)
03 Step
Recipe View Bake the wings in the preheated oven for 30 to 40 minutes, flipping halfway through, until the skin is golden brown and crispy. (35 minutes)
04 Step
Recipe View While the wings are baking, prepare the sauce. In a saucepan over medium-low heat, combine hot sauce, molasses, and liquid smoke flavoring. (2 minutes)
05 Step
Recipe View Add the chopped onion, green pepper, and minced garlic to the sauce. Bring the mixture to a simmer, then stir in the blue cheese dressing. (3 minutes)
06 Step
Recipe View Reduce heat to low and simmer for about 5 minutes, or until the onions are translucent and the sauce has thickened slightly. Remove from heat. (5 minutes)
07 Step
Recipe View Once the wings are cooked, transfer them to paper towels to remove excess grease. (2 minutes)
08 Step
Recipe View Pour off any excess fat from the baking dish and return the wings to the dish. Pour the blue cheese sauce evenly over the wings, ensuring they are fully coated. (3 minutes)
09 Step
Recipe View Return the wings to the oven and bake for an additional 20 minutes, or until the sauce has thickened and caramelized onto the wings. (20 minutes)
10 Step
Recipe View Remove from the oven and let cool for 5 minutes before serving. (5 minutes)
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RECIPE REVIEWS
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Please Rate
Michel Mueller
Jun 30, 2025The molasses adds a wonderful sweetness to the sauce. Highly recommend!
Nellie Larkin
Jun 27, 2025I'm not a huge blue cheese fan, but I loved these wings! The sauce is so flavorful and addictive.
Bernadette Herzog
May 22, 2025These wings are amazing! The perfect balance of spice and creamy blue cheese. My new go-to recipe!
Lionel Gulgowski
Mar 2, 2025Easy to follow recipe and the wings turned out perfectly! Will definitely be making these again.
Christine Sipes
Feb 20, 2025A bit too spicy for my taste, but I adjusted the cayenne pepper and they were great!