For a smoother texture, ensure your cream cheese is fully softened before beating. If you don't have a springform pan, you can use a regular cake pan lined with parchment paper, allowing for easy removal. Experiment with different types of blue cheese for varying levels of intensity.
Genoveva Wiza
Jun 12, 2025I was a bit skeptical at first, but the combination of the cheeses and the sour cream was amazing. So easy to make too!
Judge Cole
Jun 10, 2025The pepper decorations are so cute!
Geoffrey Ricedeckow
Jan 8, 2025This recipe was a hit at my dinner party! The blue cheese flavor was bold and delicious.