For a richer flavor, use dark chocolate chips instead of semi-sweet. If you want a thicker peanut butter layer, increase the amount of peanut butter and confectioners' sugar. Store leftover brownies in an airtight container at room temperature for up to 3 days, or in the refrigerator for up to a week.
Best-Ever Buckeye Brownies!
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PREP TIME15 mins
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COOK TIME35 mins
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TOTAL TIME1 hrs 20 mins
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SERVING36 People
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VIEWS280
Prepare to be amazed by these decadent Buckeye Brownies! A fudgy brownie base, topped with a creamy peanut butter layer and a rich chocolate ganache. These are guaranteed to disappear fast!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate22 g
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Cholesterol22 mg
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Fiber1 g
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Protein3 g
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Saturated Fat6 g
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Sodium113 mg
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Sugar10 g
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Fat16 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish. (Prep time: 5 minutes)
02 Step
Recipe View In a large bowl, combine the brownie mix, vegetable oil, water, and eggs. Mix until smooth and well combined. Pour the batter into the prepared baking dish. (Prep time: 5 minutes)
03 Step
Recipe View Bake in the preheated oven for 28 to 31 minutes, or until the edges have started to pull away from the sides of the pan and a toothpick inserted into the center comes out with moist crumbs. Let the brownies cool completely in the pan. (Bake time: 28-31 minutes; Cooling time: 1 hour)
04 Step
Recipe View While the brownies are cooling, prepare the peanut butter layer. In a medium bowl, beat together the confectioners' sugar, peanut butter, and 1/2 cup softened butter until smooth and creamy. Once the brownies are completely cool, spread the peanut butter mixture evenly over the top. (Prep time: 10 minutes)
05 Step
Recipe View For the chocolate ganache, combine the chocolate chips and 6 tablespoons softened butter in a saucepan over low heat. Stir occasionally until completely melted and smooth, about 5 minutes. (Prep time: 2 minutes, Cook time: 5 minutes)
06 Step
Recipe View Pour the melted chocolate ganache over the peanut butter layer, spreading it evenly. Let the brownies cool completely until the chocolate is set before cutting into squares. (Cooling time: 30 minutes)
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Please Rate
Priscilla Kshlerin
Feb 26, 2024These brownies are amazing! The peanut butter layer is so creamy and the chocolate ganache is perfect.
Hipolito Williamson
Feb 21, 2024I made these for a potluck and they were a huge hit! Everyone asked for the recipe.
Alene Wolf
Sep 28, 2023So easy to make and absolutely delicious! I will definitely be making these again.