For a richer flavor, consider using a combination of ground beef and ground pork or chorizo. If you prefer a thinner chili, add more tomato sauce or a cup of beef broth. To deepen the flavor profile, add a tablespoon of unsweetened cocoa powder or a teaspoon of ground cumin during the simmering process. Serve with your favorite toppings, such as sour cream, shredded cheddar cheese, chopped green onions, cilantro, or a dollop of Greek yogurt. Leftover chili tastes even better the next day! Store in an airtight container in the refrigerator for up to 3 days, or freeze for longer storage.
Best Ever Chuck Wagon Chili
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PREP TIME20 mins
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COOK TIME1 hrs
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TOTAL TIME1 hrs 20 mins
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SERVING8 People
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VIEWS277
Experience the robust flavors of the frontier with this hearty, deeply satisfying chili. Packed with savory beef, vibrant vegetables, and a fiery kick, it's the perfect dish to warm you from the inside out. Garnish with your favorite toppings for a personalized touch.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate38 g
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Cholesterol98 mg
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Fiber13 g
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Protein30 g
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Saturated Fat13 g
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Sodium1955 mg
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Sugar9 g
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Fat32 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 10 mins In a large, heavy-bottomed pot or Dutch oven, brown the ground beef over medium-high heat until evenly cooked. (10-12 minutes) Drain off any excess grease and set the beef aside.
02 Step
Recipe View 8 mins In the same pot, melt the butter over medium heat. Add the chopped onions, green bell peppers, and habanero pepper (if using). Sauté until the onions are translucent and softened. (8-10 minutes)
03 Step
Recipe View 2 mins Return the browned ground beef to the pot with the sautéed vegetables. Stir in the drained kidney beans and tomato sauce.
04 Step
Recipe View 2 mins Season the chili with chili powder, salt, garlic salt, and hot pepper sauce (if using). Stir well to combine.
05 Step
Recipe View 1 hrs Bring the chili to a simmer, then reduce the heat to low, cover, and simmer for at least 1 hour, or up to 2 hours, stirring occasionally to prevent sticking. (60-120 minutes) The longer it simmers, the more the flavors will meld together.
06 Step
Recipe View 2 mins Taste and adjust the seasonings as needed before serving.
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Jaida Dickinson
Sep 5, 2024Easy to follow recipe and the results are fantastic. I added a can of diced tomatoes for extra texture.
Shyanne Turner
Apr 12, 2024I've made this chili several times, and it's always a hit. The habanero pepper adds just the right amount of kick.
Lea Harvey
Feb 28, 2024This chili is amazing! The perfect balance of heat and flavor. My family devoured it!