Avocado Tomatillo Salsa

Avocado Tomatillo Salsa
  • PREP TIME
    15 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    15 mins
  • SERVING
    10 People
  • VIEWS
    169

Embrace the vibrant flavors of summer with this luscious avocado tomatillo salsa. A verdant symphony of creamy avocado, tangy tomatillos, and a hint of chili spice, this no-cook condiment elevates any dish with its fresh, zesty character. Perfect as a topping for grilled delights or a vibrant dip with your favorite chips!

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    3 g
  • Cholesterol
    0 mg
  • Fiber
    2 g
  • Protein
    1 g
  • Saturated Fat
    0 g
  • Sodium
    17 mg
  • Sugar
    1 g
  • Fat
    3 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 1 mins Place the tomatillos into a food processor. (1 minute)

Image Step 02
02 Step

Recipe View 1 mins Add the avocado, cilantro, lime juice, serrano pepper, and salt. (1 minute)

Image Step 03
03 Step

Recipe View 5 mins Process until smooth, achieving a creamy, vibrant green texture. (3-5 minutes)

Image Step 04
04 Step

Recipe View 1 mins Taste and adjust seasoning as needed, allowing the flavors to meld. (1 minute)

Image Step 05
05 Step

Recipe View 1 mins Transfer to a serving bowl and serve immediately or chill for later enjoyment. (1 minute)

For a smoother salsa, peel the tomatillos after rinsing.
Adjust the amount of serrano chiles to your preferred spice level.
A pinch of sugar can enhance the natural sweetness of the ingredients.
For best results, use a ripe but firm avocado.
Add a clove of garlic for extra flavor.

Nathanael Champlin

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.5/ 5 ( 56 Ratings)
Total Reviews: (5)
  • Beaulah Terry

    The spice level was perfect for me, but my husband wanted it spicier, so next time I will add some more serrano peppers.

  • Jovani Streich

    I loved the combination of creamy avocado and tangy tomatillos. The perfect balance of flavors!

  • Russell Runolfsdottir

    I made this for a party and everyone raved about it! Will definitely be making this again.

  • Rhiannon Marvin

    This salsa is incredibly easy to make and tastes so fresh! It's a definite crowd-pleaser.

  • Garrett Macejkovic

    I added a little bit of garlic and it was amazing! Thanks for sharing the recipe.

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