For a richer flavor, use full-fat milk and consider adding a pinch of cinnamon to the rice while cooking. If you prefer a smoother texture, you can blend the cooled rice mixture before pouring it into the molds. To easily remove the ice pops from the molds, briefly run the molds under warm water.
Holly Lehner
Jun 22, 2025Make sure your freezer is cold enough and that you give them enough time to freeze completely. Also, use the correct ratio of ingredients."
Nikki Bergstrom
Jun 22, 2025I added a little vanilla extract and it was amazing! Thanks for the great recipe.
Kaci Toy
Jun 14, 2025These were a huge hit with my kids! So easy to make and a delicious way to cool down.
Kayla Boyer
Jun 3, 2025My arroz con leche never sets. What am I doing wrong?