Amy's Delicious Turkey Burgers

Ground Turkey

Amy's Delicious Turkey Burgers

Amy's Delicious Turkey Burgers
  • PREP TIME
    5 mins
  • COOK TIME
    10 mins
  • TOTAL TIME
    15 mins
  • SERVING
    4 People
  • VIEWS
    790

Elevate your burger game with these incredibly flavorful turkey burgers! Infused with the perfect blend of savory spices and a touch of cheesy crunch, these patties are a guaranteed crowd-pleaser, perfect for a weeknight dinner or your next backyard barbecue.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    8 g
  • Cholesterol
    131 mg
  • Fiber
    1 g
  • Protein
    26 g
  • Saturated Fat
    3 g
  • Sodium
    160 mg
  • Sugar
    1 g
  • Fat
    12 g
  • Unsaturated Fat
    0 g

DIRECTIONS

Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.

Image Step 01
01 Step

Recipe View Preheat an outdoor grill to high heat and lightly oil the grate to prevent sticking. (Prep time: 5 minutes)

Image Step 02
02 Step

Recipe View In a large bowl, gently combine the ground turkey, crushed cheese crackers, beaten egg, red pepper flakes, garlic powder, and dried minced onion. Mix until just combined; avoid overmixing to keep the burgers tender. (Prep time: 5 minutes)

Image Step 03
03 Step

Recipe View Divide the mixture into four equal portions and form into plump, even patties. (Prep time: 3 minutes)

Image Step 04
04 Step

Recipe View Place the patties on the preheated grill and cook for approximately 5-6 minutes per side, or until no longer pink in the center and an instant-read thermometer inserted into the thickest part registers 165 degrees F (74 degrees C). (Cook time: 10-12 minutes)

Image Step 05
05 Step

Recipe View Remove the burgers from the grill and let them rest for a few minutes before serving on your favorite buns with your desired toppings. (Rest time: 3 minutes)

For extra flavor, try adding a tablespoon of Worcestershire sauce or a dash of hot sauce to the turkey mixture.
If you don't have cheese crackers on hand, plain breadcrumbs or crushed tortilla chips can be used as a substitute.
These burgers can also be cooked in a skillet on the stovetop over medium-high heat.

Lorine Volkman

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

YOU MAY ALSO LIKE

Chicken Stew with Dumplings
Chicken

Chicken Stew with Dumplings

Orange Romaine Salad
Romaine Lettuce Salad

Orange Romaine Salad

Honey Mustard Dipping Sauce
Appetizers and Snacks

Honey Mustard Dipping Sauce

RECIPE REVIEWS

Avarage Rating: 4.3/ 5 ( 263 Ratings)
Total Reviews: (3)

  • Wilfrid Mosciski

    Oct 3, 2024

    So easy to make and much tastier than I expected. I will definitely make these again!

  • Jed Franecki

    Jul 3, 2023

    These were a hit! My family loved the little kick from the red pepper flakes.

  • Darlene Cruickshank

    Feb 13, 2023

    I used gluten-free crackers and they turned out great! A good option for those with dietary restrictions.

LEAVE A REVIEW

Please Rate

LATEST RECIPES

SUBSCRIBE & FOLLOW

POPULAR SEARCHS

Follow On Facebook