For an extra layer of flavor, consider adding a splash of orange liqueur or a dash of almond extract. To prevent a soggy ambrosia, ensure the canned fruits are thoroughly drained before combining. Feel free to customize this recipe by adding other fruits such as grapes, strawberries, or blueberries. For a lighter version, use light sour cream and sugar-free pudding mix.
Ambrosia for a Crowd
-
PREP TIME20 mins
-
COOK TIME0 mins
-
TOTAL TIME4 hrs 20 mins
-
SERVING14 People
-
VIEWS13
A luscious and refreshingly simple ambrosia, designed to delight a large gathering. Combining classic flavors with a creamy texture, this dessert is an effortless way to impress, especially during the warmer months.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate50 g
-
Cholesterol7 mg
-
Fiber3 g
-
Protein2 g
-
Saturated Fat10 g
-
Sodium137 mg
-
Sugar34 g
-
Fat12 g
-
Unsaturated Fat0 g
Follow The Directions
01
Step
5 mins
In a large trifle bowl, gently combine the drained pineapple, mandarin oranges, and halved maraschino cherries. (5 minutes)
02
Step
2 mins
Evenly sprinkle the instant vanilla pudding mix over the fruit mixture. (2 minutes)
03
Step
5 mins
Carefully fold in the thawed whipped topping and sour cream until well combined, ensuring a smooth and creamy consistency. (5 minutes)
04
Step
3 mins
Gently mix in the flaked coconut, adjusting the amount to your preference. (3 minutes)
05
Step
4 hrs
Cover the trifle bowl and refrigerate for at least 4 hours, or preferably overnight, to allow the ambrosia to firm up and the flavors to meld together. (4 hours+)
06
Step
2 mins
Just before serving, sprinkle the miniature marshmallows generously over the top of the ambrosia. (2 minutes)
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
Mohamed Cremin
Jun 29, 2025This recipe was a lifesaver! I needed a quick dessert for a potluck, and it was a huge hit!
Yazmin Beer
Jun 29, 2025I made this for a summer BBQ, and everyone raved about it. The flavors are so refreshing!
Lucious Stehr
Jun 28, 2025Easy to follow and tastes great! My family loved it.
Destany Gislason
Jun 16, 2025I added some chopped pecans for extra crunch. It was delicious!