Air Fryer Potato Chips

Air Fryer Potato Chips
  • PREP TIME
    10 mins
  • COOK TIME
    15 mins
  • TOTAL TIME
    55 mins
  • SERVING
    4 People
  • VIEWS
    42

Craving the satisfying crunch of potato chips without the guilt? This air fryer version delivers all the salty, crispy goodness of traditional chips, but with significantly less fat. Customize your chips with your favorite seasonings for a truly personalized snack!

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    16 g
  • Fiber
    2 g
  • Protein
    2 g
  • Sodium
    581 mg
  • Sugar
    1 g
  • Fat
    0 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
0 mins

Set a mandoline on the thinnest level and carefully cut potato into thin slices.

02

Step
15 mins

Add sliced potatoes to a bowl of water and soak for 15 minutes. Pour out water, cover potatoes with fresh water, and soak for an additional 15 minutes.

03

Step
10 mins

Meanwhile, preheat the air fryer to 400 degrees F (200 degrees C) for 10 minutes. Spray the air fryer basket with cooking spray.

04

Step
0 mins

Remove potatoes from the water and dry thoroughly. Sprinkle with smoked Cheddar salt and transfer to the air fryer basket, making sure not to overcrowd it. Spray the potatoes with cooking spray.

05

Step
15 mins

Air fry potatoes for 8 minutes. Open air fryer and shake potatoes. Cook until potatoes are golden brown, about 7 minutes more. Check to make sure they are not cooking faster and starting to burn.

Soaking the potato slices is crucial for removing excess starch, resulting in crispier chips.
Don't overcrowd the air fryer basket! Cook in batches to ensure even cooking and maximum crispness.
Experiment with different seasonings! Ranch seasoning, truffle salt, garlic salt, or even a sprinkle of chili powder can add exciting flavor variations.

Davin Prohaska

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.8/ 5 ( 14 Ratings)
Total Reviews: (5)
  • Beatrice West

    My air fryer runs hot, so I had to reduce the cooking time a bit.

  • Benton Cruickshank

    These chips are surprisingly good! So much better than store-bought.

  • Seamus Weissnat

    The soaking step is key – don't skip it!

  • Eugenia Kreiger

    My kids love these! Such a healthy snack option.

  • Josiah Pollich

    I used truffle salt and they were amazing!

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